【AirGo- Seafood rice】
MaomaoMom
It is so easy to make this delicious seafood rice with AirGo cooker. To purchase go to: AirGo cooker, with a coupon of maomao25 for $25 off.
Cook time: 35 minutes
Level: low
Serves: 6 servings
Ingredients:
1) ½ package frozen deveined white shrimps (227g), ½ package frozen scallops;
2) ½ tsp salt;
3) 3 shallots (180g);
4) 1.5 tbsp avocado oil or other cooking oil, 1/3 tsp black ground pepper, 2 tsp dry saffron, ¼ tsp chicken broth mix, 1 tsp salt;
5) 1.5 cups long grain rice;
6) 2+1/3 cups water.
Directions:
1: Place shrimps and scallops in cold water to thaw (Picture 1), remove shells of shrimps, rinse and drain well. Also rinse scallops and drain well. Place them in a bowl, add ½ tsp salt, mix well and set aside (Picture 2).
2: Remove skin of shallots, rinse with cold water, then chop into small pieces (Picture 3). Plugin the 【AirGo】cooker, use “Function” to select the “Base heating” program, set temperature 420F and time 15 min. press “start” to initiate the program. After preheat is done, add 1.5 tbsp cooking oil and chopped shallots, stir a few times (Picture 4). Close the lid and cook for 2 minutes.
3: Open the lid, stir a few times, add rinsed and drained rice and the rest of ingredients of Ingredient 4) (Picture 5-6), mix well. Add 2 and 1/3 cups water, stir to mix (Picture 7), close the lid and let the program to finish.
4: When the program ends, open the lid, stir to mix well and then close the lid again. Use “Function” to select the “Base heating” program, set temperature 325F and time 12 min. and let the program to finish.
5. When the second program ends, open the lid, add shrimps and scallops and mix well (Picture 8). Close the lid and use “Function” to select the “Base heating” program, set temperature 300F and time 6 min.
6. When third program ends, open the lid and stir to mix. Close the lid and wait for 2 min. before serving.
You actually make it appear so easy with your presentation but I in finding this topic to
be really something which I believe I’d never understand.
It kind of feels too complicated and extremely wide for me.
I am taking a look forward for your subsequent post, I will
try to get the cling of it!
Simply want to say your article is as astonishing.
The clearness to your publish is just nice and i could assume you’re a professional on this
subject. Fine together with your permission let me to clutch your feed to keep updated with impending post.
Thank you one million and please continue the rewarding work.
I don’t even know how I ended up here, but I thought this post was great.
I don’t know who you are but definitely you’re going to a famous blogger if you aren’t
already 😉 Cheers!
Can I simply say what a relief to find somebody who actually knows what they are
talking about on the web. You actually understand how to bring a problem to light
and make it important. More people have to look at
this and understand this side of the story. I can’t believe you aren’t more popular since you definitely have
the gift.