【培根烤带子】
by 毛毛妈
在Costco买的大带子，用培根卷好烤了来吃，真挺不错，你也试试。
用料:
1：大号带子7个；
2：盐1/3茶匙，黑胡椒1/6茶匙，蒜蓉2茶匙；
3：4厘米宽20厘米长培根7条；
4：辣椒粉 1/2茶匙，葱花1茶匙；
5：牙签7根。
注：1大匙Tablespoon =15毫升，1茶匙Teaspoon =5毫升，1杯Cup=240毫升。
做法：
1、带子洗净沥水放一盘子里加上2料（图1）拌匀待用。
2、 不粘锅置炉上开大中火，培根（图2）每面煎2分钟，捞起稍冷待用。
3、用一片培根将一粒带子包裹起来，用根牙签固定（图3）。依次做好其余培根和带子，将做好的培根带子，放到铺了烤盘纸袋烤盘上。均匀撒上4料的葱花和辣椒粉（图4）。
4、烤盘放入预先预热到420F/215C的烤箱里，烤20分钟即可。
You have brought up a very great points, regards for the post.
I do enjoy the way you have framed this particular problem plus it does indeed give us a lot of fodder for consideration. Nonetheless, from what I have observed, I simply trust when other feed-back stack on that people stay on point and don’t start upon a soap box regarding some other news du jour. Yet, thank you for this superb point and even though I can not go along with the idea in totality, I value your standpoint.
Only a smiling visitor here to share the love (:, btw outstanding design. “Justice is always violent to the party offending, for every man is innocent in his own eyes.” by Daniel Defoe.
Wow! This can be one particular of the most useful blogs We have ever arrive across on this subject. Actually Fantastic. I am also an expert in this topic therefore I can understand your hard work.