【Chicken breast green onion and shallot stir fry】
MaomaoMom
I love CostCo’s organic chicken breast, just a simple stir fry, you can make this delicious dish.
Cook time: 6 minutes
Level: low
Serves: 5 servings
Ingredients:
1) 525g organic chicken breasts, 1/3 tsp salt, 1.5 tsp corn starch;
2) 2 Shallots (110g), 4 green onion;
3) 2 tsp olive oil or other cooking oil, 1 tbsp Lee Kum Kee Guizhou style black bean sauce;
4) 1 tbsp premium soy sauce;
5) 1/2 tsp sesame oil.
Directions:
1: Rinse chicken breast with water and drain. Remove white membrane from chicken breast and cut into 0.8 cm cubes (Picture1). Massage the chicken pieces for 1-2 minutes to tenderize them. Add 1/3 tsp salt and 2 tsp corn starch (Picture2), mix well (Picture3).
2: Remove roots of the green onion, rinse and cut into 1 cm pieces (Picture4). Remove skin of shallots, rinse with cold water, then chop into small pieces (Picture 5).
3: A non-stick pan on medium-high heat, add 2 tsp oil, sauté half chopped green onion, sliced shallots and 1 tbsp black bean sauce for 1 minute (Picture 6). Add chicken cubes, sauté for about 2 minutes (Picture 7).
4: Then add 1 tbsp premium soy sauce, still to mix and continue to cook until the chicken breast is just cooked about 1 minute.
5: Add the other half chopped green onion (Picture 8) and ½ tsp sesame oil, mix well. transfer to a serving plate and serve warm.
Keep working ,remarkable job!
Lovely just what I was looking for.Thanks to the author for taking his time on this one.
Wow! This could be one particular of the most useful blogs We have ever arrive across on this subject. Actually Fantastic. I’m also an expert in this topic therefore I can understand your hard work.
This design is incredible! You certainly know how to keep a reader amused. Between your wit and your videos, I was almost moved to start my own blog (well, almost…HaHa!) Great job. I really loved what you had to say, and more than that, how you presented it. Too cool!