【Chinese celery, boletus mushroom and pork stir fry】
by MaomaoMom
Recently I have gotten an amazing 【Ropot automatic cooker】, it has Stir fry, Sauté, Pan fry, stew, braise and Deep fry functions, one button finishes cooking, cooking fume free and healthy cooking! Today I made this dish with the Ropot cooker, only in less than 5 minutes, a delicious dish is done, meat is tender and celery is crunchy. If you like to have one go to https://www.ropots.com, you can use coupon of Maomaomom88 for $30 off.
Prepare time: 10 minutes
Cook time: 4 minutes
Level: Low
Serves: 4 servings
Ingredients:
1) 275 pork loin, 1 tbsp premium soy sauce, 1 tsp corn starch, 1 tbsp cold water, ¼ tsp salt;
2) 175g Chinese celery;
3) 30g sliced and dried boletus mushroom;
4) 2 tsp Avocado oil or other cooking oil, 1 tsp freshly minced garlic, 1 tbsp freshly chopped green onion;
5) 1 tbsp Premium oyster sauce, 1/8 tsp ground white pepper, ¼ tsp salt, 1/4 tsp sugar;
6) ½ tsp sesame oil.
Directions:
1: Ahead of time soak mushrooms (Picture 1) in cold water until soft, wash and drain (Picture 2). Remove white membrane on pork loin, rinse with water and cut into thin (about 1 mm) slices. Add all rest ingredients of Ingredient 1) and massage the meat with your fingers for 2-3 minutes (Picture 3), set aside. Remove leafs of celery, wash with water and drain. Cut celery into 5 cm long pieces, set aside.
2: Power up the 【RoPot cooker】, press Power button. Add 2 tbsp Avocado oil, chopped green onion and minced garlic in the cooker (Picture 4). Close the cover, press Function to select Manual and decrease time to 60 seconds by press the – sign.
3: When 60 seconds Manual program ends, open the lid, add evenly pork meat to the cooker, then add mushrooms, celery and all ingredients of Ingredient 5), close the lid (Picture 5).
4: Press Function to select Stir fry program. After 3 minutes when the program ends, open the lid and add ½ tsp sesame oil (Picture 6), close the lid. Press the Toss button.
5: When the Toss program ends (15 seconds), open the lid and remove the pot and transfer to a serving plate and serve with some steamed rice.
Its superb as your other articles : D, regards for posting.
I’m extremely inspired along with your writing abilities and also with the layout to your weblog. Is this a paid subject matter or did you customize it yourself? Anyway keep up the nice quality writing, it is uncommon to see a nice weblog like this one today..
I haven?¦t checked in here for a while because I thought it was getting boring, but the last few posts are great quality so I guess I?¦ll add you back to my daily bloglist. You deserve it my friend 🙂
Throughout the grand pattern of things you secure a B+ with regard to hard work. Exactly where you actually misplaced everybody was on all the facts. As people say, details make or break the argument.. And that could not be more correct at this point. Having said that, permit me reveal to you what did work. Your writing is definitely really persuasive and this is probably the reason why I am making an effort to opine. I do not really make it a regular habit of doing that. Next, whilst I can certainly notice the leaps in reasoning you come up with, I am definitely not sure of exactly how you seem to unite the ideas which produce the actual final result. For right now I will, no doubt subscribe to your issue but wish in the foreseeable future you actually link the dots better.