【Tofu shrimp balls】
MaomaoMom
Very delicious and healthy dish, my family loves it.

Cook time: 10 minutes
Level: low
Serves: 8
Ingredients:
1) 1 package tofu 700g;
2) 15 dried small mushrooms;
3) 1 package of large frozen white shrimp (454g);
4) 2 tbsp freshly chopped green onion, 1 tsp freshly minced ginger, ½ tsp salt, 1/6 tsp white ground pepper, 2 tsp corn starch, 2 tsp sesame oil, 1 tbsp premium soy sauce;
5) 1.5 tbsp avocado oil or other cooking oil, 1 tbsp freshly chopped green onion, 2 tsp freshly minced garlic, 1 tbsp chili bean paste;
6) 3/4 tsp salt, 1 tbsp premium soy sauce, 1/4 tsp chicken broth mix, 1 cup water;
7) 1 tsp freshly chopped green onion, 1 tsp sesame oil.
Directions:
1: Ahead of time, soak dried mushrooms in cold water for a couple of hours, rinse with water and drain (Picture 1). Place shrimps in cold water to thaw (Picture 2), remove shells, rinse with cold water, massage for a minute and drain well. Chop shrimps finely and combine with all ingredients of Ingredient 3) (Picture 3), stir in one direction with a spoon for 1-2 minutes until the mixture becomes sticky (Picture 4). Cut tofu into 1.5 cm cubes (Picture 5).

2: A non-stick deep sauté pan on medium-high heat, add 1.5 tbsp cooking oil, sauté chopped green onion, minced garlic and chili bean paste (Picture6-7) for 30 seconds. Add mushroom and cook for 20 seconds, then add tofu cubes (Picture8), stir a few times gently.

3: Add all ingredients of Ingredient 6) (Picture9), stir to mix. Cover with a lid and cook on medium heat for about 5 minutes. Open the lid, stir a few times and move the tofu to one side. Quickly spoon out about 2-3 tsp minced shrimp mixture and shape it in your palm until it forms a ball. Gently drop meatballs into the pan (Picture10). Cover the lid and cook for another 2 minutes (Picture11).
4: Open the lid (Picture12), added 1 tsp chopped green onion and 1 tsp sesame oil, stir to mix. Transfer to a serving bowl. Serve with some steamed rice, yummy.



Some really nice and utilitarian information on this website, besides I think the layout has great features.
Enjoyed examining this, very good stuff, regards.
Wonderful blog! Do you have any recommendations for aspiring writers? I’m hoping to start my own blog soon but I’m a little lost on everything. Would you advise starting with a free platform like WordPress or go for a paid option? There are so many options out there that I’m totally confused .. Any tips? Many thanks!
Superb blog! Do you have any tips for aspiring writers? I’m hoping to start my own site soon but I’m a little lost on everything. Would you advise starting with a free platform like WordPress or go for a paid option? There are so many choices out there that I’m totally confused .. Any recommendations? Bless you!