【AirGo- Roasted peanuts】
MaomaoMom
Delicious and crunchy roasted peanuts. It is very easy to use AirGo’s“Air Fryer” function to make it. To purchase go to: AirGo cooker, with a coupon of maomao25 for $25 off.

Cook time: 40 minutes
Level: low
Serves: 18 servings
Ingredients:
1) 1 package organic peanuts (908g);
2) 1.5 tsp salt;
3) ¾ tsp ground Sichuan peppercorn;
4) ½ tsp five spicy powder;
5) 1/2 tsp chicken broth mix, 1 tbsp premium soy sauce, 1 tbsp garlic chili sauce;
Directions:
1 Place peanuts in a large bowl (Picture 1), then fill with 5 cups of boiling water to cover peanuts (Picture 2). Soak for 10 seconds then drain well. Sprinkle salt, ground Sichuan peppercorn, five spicy powder and chicken broth mix on top (Picture 4), and toss to coat peanuts evenly (Picture 4).
2: Plugin the 【AirGo】cooker, use “Function” to select the “Air Fryer” program, set temperature to 350 F and time to 40 min. press “start” to initiate the program. When preheat is done, add peanuts and spread evenly (Picture 5). Close the lid (Picture 6) and let the program continue.

3: When 10-15 min. left, open the lid and stir a few times to mix. Close the lid and let the program to finish.
4: When the program ends, stir to mix and let peanuts cool to room temperature before serving.




As soon as I discovered this website I went on reddit to share some of the love with them.
I am glad to be a visitant of this sodding web blog! , thankyou for this rare info ! .
I’ve been absent for some time, but now I remember why I used to love this web site. Thank you, I¦ll try and check back more frequently. How frequently you update your website?
What i don’t realize is in fact how you are no longer actually a lot more neatly-appreciated than you might be right now. You’re very intelligent. You understand thus significantly in relation to this matter, made me in my opinion consider it from so many varied angles. Its like men and women don’t seem to be fascinated unless it is one thing to do with Woman gaga! Your own stuffs excellent. At all times maintain it up!