【AirGo-Roasted asparagus in garlic and black pepper sauce】
MaomaoMom
A delicious and very healthy dish. With use of AirGo Air Fryer function, you can enjoy a simple, easy and fumeless cooking experience. To purchase go to: AirGo cooker, with a coupon of maomao25 for $25 off.

Cook time: 5 minutes
Level: low
Serves: 8 servings
Ingredients:
1) 1 package asparagus (1000g, thick ones are the best);
2) 4 cloves garlic minced;
3) 1 tbsp olive oil,
4) ¼ tsp freshly ground black pepper, ½ tsp salt,
5) 1 tbsp premium soy sauce, 1/6 tsp chicken broth mix (optional).
Directions:
1: Peel of the skin of asparagus (Picture 1) and remove roots, rinse and cut each into 1 inch long pieces (Picture 2).
2: Plugin the 【AirGo】cooker, add 1 tbsp olive oil and minced garlic, close the lid. Use “Function” to select the “Air Fryer” program, set temperature to 420F and time to 5 min. press “start” to initiate the program.

3: After preheat, open the lid, and add asparagus, ½ tsp salt and ¼ tsp freshly ground black pepper, stir a few time (Picture 4), close the lid and let the program continue.
4: After cooking about 3-4 minutes, open the lid, add 1 tbsp premium soy sauce and 1/6 tsp chicken broth mix, stir a few time, close the lid and let the program to finish..
5: When the program ends, open the lid, transfer cooked asparagus to a serving plate and serve warm.




of course like your website however you have to check the spelling on quite a few of your posts. Several of them are rife with spelling issues and I find it very troublesome to inform the reality on the other hand I will definitely come again again.
I have been reading out some of your articles and it’s nice stuff. I will make sure to bookmark your site.
Great work! This is the type of information that should be shared around the web. Shame on Google for not positioning this post higher! Come on over and visit my web site . Thanks =)
An impressive share, I just given this onto a colleague who was doing a little analysis on this. And he in fact bought me breakfast because I found it for him.. smile. So let me reword that: Thnx for the treat! But yeah Thnkx for spending the time to discuss this, I feel strongly about it and love reading more on this topic. If possible, as you become expertise, would you mind updating your blog with more details? It is highly helpful for me. Big thumb up for this blog post!