【 Baked Chicken Thighs】
MaomaoMom
I used organic chicken thighs, very easy and tasty dish.
Prepare time: 10 minutes
Cook time: 15 minutes
Level: Low
Serves: 8 servings
Ingredients:
1) 900g boneless skinless chicken thighs;
2) 1.5tbsp fresh minced garlic, 2 tsp monk fruit sugar, Lee Kum Kee chill bean sauce, 1.5 tbsp Lee Kum Kee oyster sauce, 1/2 tsp sesame oil;
3) Others: 1 large piece parchment paper.
Directions:
1: Add all ingredients of Ingredient 2) in a plastic bag, mix well (Picture 1). Rinse chicken thighs with water, drain and pat dry. Put chicken thighs inside the bag, seal the bag (Picture 2) and store in a fridge overnight.
2: Arrange chicken pieces on the parchment paper (Picture 3).
3: Plugin the 【AirGo】cooker, use “Function” to select the “Air Fryer” program, set temperature to 420F and time to 15min. press “start” to initiate the program. After preheat, open the lid, and place chicken pieces along with the parchment paper inside the pan (Picture 4), close the lid and let the program continue (Picture 5).
4: When the program ends, open the lid (Picture 6), and transfer them to a serving plate and serve warm.
I have been exploring for a bit for any high-quality articles or blog posts in this kind of house . Exploring in Yahoo I finally stumbled upon this site. Reading this info So i am satisfied to convey that I’ve a very excellent uncanny feeling I came upon exactly what I needed. I such a lot certainly will make certain to do not disregard this site and provides it a look on a continuing basis.
As a Newbie, I am permanently exploring online for articles that can benefit me. Thank you
Great work! That is the kind of info that are supposed to be shared across the net. Disgrace on Google for now not positioning this submit higher! Come on over and consult with my site . Thank you =)
Thankyou for this wonderful post, I am glad I discovered this website on yahoo.