【Bean curd stir fry in preserved hot beancurd sauce】
MaomaoMom
At Chinese grocery store, very happy to see this previously out of stock preserved hot beancurd back to the shelf again. I bought 2 bottles. Made this delicious bean curd stir fry.
Cook time: 10 minutes
Level: low
Serves: 4 servings
Ingredients:
1) 1 package bean curd 330g;
2) 1.5 tsp olive oil or other cooking oil, 1 tbsp freshly chopped green onions, 2 tsp minced garlic, 1 piece preserved hot beancurd;
3) 1 tbsp premium soy sauce, 1 tbsp light soy sauce, ½ tsp monk fruit sugar, chicken broth mix (optional), ¼ cup water;
4) 1/2 tsp sesame oil.
Directions:
1: Rinse bean curd (Picture 1) with cold water, then cut in half and in half again then slice into 3 mm thick pieces (Picture 2). I used this preserved hot beancurd (Picture 3)
2: A frying pan on medium-high heat, add 1.5 tsp oil and all other ingredients in Ingredient 2) (Picture 4), saute for 10 seconds.
3: Add bean curd pieces (Picture 5), sauté for 2-3 minutes. Add all ingredients of Ingredient 3). Cover with the lid, on low-medium heat and cook for 5-64 minutes, stir a few times.
4: On high-medium heat, reduce water (Picture6) and add 1/2 tsp sesame oil, mix well. Transfer to a serving plate and serve warm.
I’ve been surfing online more than three hours as of late, yet I never found any fascinating article like yours. It is lovely price enough for me. In my opinion, if all website owners and bloggers made just right content as you probably did, the web shall be a lot more helpful than ever before. “Revolution is not a onetime event.” by Audre Lorde.
Its like you read my mind! You seem to grasp a lot approximately this, such as you wrote the guide in it or something. I feel that you can do with some percent to force the message house a bit, but instead of that, this is great blog. An excellent read. I’ll certainly be back.
I am no longer sure where you’re getting your information, however great topic. I must spend a while studying much more or understanding more. Thanks for excellent information I used to be on the lookout for this information for my mission.
What’s Happening i am new to this, I stumbled upon this I have found It absolutely helpful and it has aided me out loads. I hope to contribute & assist different customers like its aided me. Good job.