【Braised Chicken Wings with Oyster Sauce】
by MaomaoMom
I made this braised chicken wings with oyster sauce dish for dinner. Both my son and my husband loved it very much. I am sharing this easy recipe with you, so you can enjoy it too.
Prepare time: 10 minutes
Cook time: 30 minutes
Level: Easy
Serves: 8 servings
Ingredients:
1) Chicken wings mid-section or drumettes or 1150g;
2) 1 tbsp olive oil, 3-4 slices of fresh ginger, 1 green onion chopped into 2-inch lengths, 1 tbsp minced garlic;
3) 1.5 tbsp cooking wine, 1 tbsp sugar, 1 tbsp premium dark soy sauce, 1 tbsp light soy sauce, 2 tbsp oyster sauce, 1/2 tsp salt, 1/2 cup water;
4) 1 tsp sesame oil.
Directions:
1: Wash and pat dry chicken wings. Heat 1 tbsp olive oil in a non-stick sauté pan over high heat. Add chicken wings (Picture 1) and sauté for 3-4 minutes. Add freshly sliced ginger, chopped green onion pieces and minced garlic (Picture 2). Stir well and sauté for another minute.
2: Add cooking wine and all other ingredients of Ingredient 3). Stir well and bring to a boil (Picture 3). Cover with lid and simmer for 15-18 minutes over medium-low heat, stir occasionally.
3: Remove the lid and reduce the sauce to about 1/4 over medium-high heat.
4: Stir in 1 tsp sesame oil, then transfer into a serving plate.
Thank you for sharing excellent informations. Your website is very cool. I’m impressed by the details that you?¦ve on this website. It reveals how nicely you perceive this subject. Bookmarked this web page, will come back for more articles. You, my friend, ROCK! I found just the information I already searched all over the place and just could not come across. What an ideal web site.
This design is wicked! You definitely know how to keep a reader entertained. Between your wit and your videos, I was almost moved to start my own blog (well, almost…HaHa!) Great job. I really loved what you had to say, and more than that, how you presented it. Too cool!
so much superb information on here, : D.
Simply desire to say your article is as surprising. The clarity for your submit is simply cool and that i could think you are a professional in this subject. Fine with your permission let me to grasp your RSS feed to keep updated with drawing close post. Thanks 1,000,000 and please carry on the rewarding work.