【Garlic Shrimp Skewers 】
by MaomaoMom
I used medium sized frozen deveined white shrimp for this dish. The shrimps are very tender and delicious in just 6 minutes. Maomao ate three skewers.
Meal type: Seafood
Prepare time: 15 minutes
Stand time: 20 minutes
Cook time: 6 minutes
Level: Easy
Serves: 4 servings
Ingredients:
1) 1 package peeled and deveined frozen white shrimp (400g);
2) ½ tsp salt, ¼ tsp ground black pepper, 1 tsp sesame oil, 2 tsp fresh minced garlic, 1 tsp balsamic vinegar, 1/3 tsp sugar;
3) ¾ tsp paprika, 1 tsp roasted sesame seeds, 2 tsp chopped green onion;
4) 8 skewers.
Directions:
1: Thaw the frozen shrimp in fridge in the morning. Rinse shrimps under cold water and drain well. Combine shrimps with all ingredients of Ingredient 2) in a bowl (Picture 1), mix well and set aside for 20 minutes (Picture 2).
2: Drain and discard marinate. If metal skewers are used, lightly spray them with PAM. Thread shrimp onto skewers (about 7 per skewer), and place the skewers on parchment paper lined baking sheet (Picture 3). Sprinkle with paprika, roasted sesame seeds and chopped green onion.
3: Preheat oven to 420F. Bake for 6 minutes (Picture 3) until shrimp turn pink. Do not over bake.
4: Serve shrimp skewers over rice or Spaghetti in Balsamic and Scallion Sauce.
Your style is so unique compared to many other people. Thank you for publishing when you have the opportunity,Guess I will just make this bookmarked.2
Hi! This is my 1st comment here so I just wanted to give a quick shout out and tell you I genuinely enjoy reading through your blog posts. Can you suggest any other blogs/websites/forums that deal with the same subjects? Many thanks!
This site is my inspiration , rattling great pattern and perfect subject matter.
We are a group of volunteers and opening a new scheme in our community. Your web site provided us with valuable info to work on. You have done an impressive job and our whole community will be thankful to you.