【Pan fried chicken thighs】
MaomaoMom
I used organic chicken thighs from CostCo to make this dish. Very easy but delicious, meat is tender inside and crispy outside. It has become my family favorite dish.
Cook time: 12 minutes
Level: low
Serves: 6 servings
Ingredients:
1) 650g organic chicken thighs (9 pieces);
2) 1 tbsp premium soy sauce, 1.5 tbsp light soy sauce, 1tbsp Lee Kum Kee Guilin style chill bean sauce, 1 small piece chili fermented bean curd+1tsp its sauce, ½ tsp sugar, 1/4 tsp chicken broth mix, ¼ tsp ground Sichuan peppercorn, 1 tsp sesame oil;
3) ¾ cup whole wheat flour;
4) 3 tbsp olive oil or other cooking oil.
Directions:
1. Remove veins from chicken thighs, rinse and drain. Place them in a bowl, I used these fermented bean curd and chili sauce (Picture 1), add all ingredients of Ingredient 2), mix well (Picture 2) and set aside for 20 minutes.
2. Add 2/3 cup whole wheat flour to marinated chicken thighs (Picture 3), gentle mix to coat chicken thighs with flour (Picture 4). Shake off excess flour.
3: Heat a non-stick pan on medium low heat (3-4) for a couple of minutes, add 2 tbsp oil, then arrange chicken pieces in the pan (Picture 5). Pan fry for 5-6 minutes until one side is golden brown.
4: Turn over (Picture 6), add another 1 tbsp oil, cook the other side to golden brown about 4-5 minutes. Transfer to a serving plate and serve immediately.
Hello there, simply was alert to your weblog through Google, and found that it is really informative. I am going to watch out for brussels. I’ll appreciate for those who continue this in future. Lots of other folks will likely be benefited from your writing. Cheers!
Its like you read my mind! You seem to know a lot about this, like you wrote the book in it or something. I think that you can do with some pics to drive the message home a little bit, but instead of that, this is great blog. A great read. I will certainly be back.
Pretty section of content. I just stumbled upon your site and in accession capital to assert that I get in fact enjoyed account your blog posts. Any way I’ll be subscribing to your feeds and even I achievement you access consistently quickly.
you have a great blog here! would you like to make some invite posts on my blog?