【Shrimp and egg stir fry】
MaomaoMom
This is a delicious and high protein dish, with only use of 2 tsp olive oil.
Cook time: 3 minutes
Level: low
Serves: 5 servings
Ingredients:
1) 1 package frozen deveined white shrimps (454g);
2) 1/3 tsp salt, 1/8 tsp ground white pepper
3) 4 extra large eggs (only keep one egg yolk), 1/3 tsp salt, 1/6 tsp chicken broth mix (optional), 1.5 tsp freshly minced ginger, 1 tbsp balsamic vinegar;
4) 2 tsp olive oil, 1.5 tbsp chopped green onion.
Directions:
1: Place shrimps in cold water to thaw (Picture 1), remove shells, rinse and drain well. Combine shrimps with all ingredients of Ingredient 2) in a bowl (Picture 2), mix well, set aside for 10 minutes (Picture 3).
2: Place all ingredients of Ingredient 3) in a bowl (Picture 4), beat well (Picture 5).
3: Heat 1 tsp oil in a sauté pan over medium-high heat, 0.5 tbsp chopped green onion (Picture 6).
4: Add shrimps (below Picture 1) stir and cook for 1-2 minutes until the colour of shrimps just turns pink (below Picture 8). Pour in beaten egg mixture (below Picture 3), cook for 30 seconds, gently stir a few times until egg just start to solidify (below Picture 4), transfer to a serving plate and serve.
Great website. Plenty of helpful info here. I am sending it to several pals ans also sharing in delicious. And of course, thanks on your sweat!
Very interesting points you have observed, regards for posting.
I’d have to examine with you here. Which is not one thing I usually do! I take pleasure in reading a post that may make folks think. Additionally, thanks for permitting me to comment!
Good post. I study something tougher on different blogs everyday. It would all the time be stimulating to read content material from different writers and apply a little bit something from their store. I’d want to make use of some with the content on my weblog whether or not you don’t mind. Natually I’ll provide you with a hyperlink in your web blog. Thanks for sharing.