【Squid stir fry in spicy garlic and fermented black bean sauce】
by MaomaoMom
You got to try this quick and delicious dish. The name says it all, I made this for dinner and I couldn’t stop eating it.
Prepare time: 15 minutes
Cook time: 8 minutes
Level: Low
Serves: 4 servings
Ingredients:
1) 500g headless squid, big or small;
2) 1.5 tbsp olive oil, 5g fresh ginger finely sliced, 2 tsp freshly minced garlic, 1 tbsp fermented black beans chopped;
3) 3 green onions, 2tsp hot chili sauce;
4) 1 tbsp. water, 1.5 tbsp light soy sauce , 1/3 tsp salt, ½ tsp sugar, ¼ tsp chicken broth mix , 1 tsp sesame oil, 1 tsp chili oil ;
Directions:
1: Wash and rinse squid and cut into small pieces (Picture 1). Rinse and chop green oinion into 2 inches long pieces (Picture 2), set aside. Place all ingredients of Ingredient 4) in a small bowl and mix well (Picture 3), set aside.
2: A non-stick sauté pan on high heat. Add a few cups of cold water and bring to boil. Add sliced squid (Picture 4) and cook for 15 secons if you use large squids, 8 seconds for small squids. Drain immediately and set aside.
3: Heat 1.5 tbsp olive oil in a non-stick sauté pan over high heat. Sauté mined garlic, chopped fermeted black beans and sliced ginger for 30 seconds (Picture 5). Add chopped green onion and chili sauce (Picture 6), sauté for another 30 seconds.
4: Add previous cooked squids, stir and cook for 30 seconds (Picture 7). Add all ingredients of Ingredient 4) stir to mix (Picture 8). Transfer to a serving plate and serve immediately over some steamed rice.
I want to show my appreciation to you just for bailing me out of this circumstance. Because of exploring through the online world and getting tips which are not pleasant, I figured my life was done. Living without the presence of solutions to the problems you have fixed by means of your entire post is a crucial case, as well as those which may have adversely damaged my career if I hadn’t noticed your blog post. Your good talents and kindness in dealing with almost everything was vital. I don’t know what I would’ve done if I had not encountered such a subject like this. It’s possible to at this point relish my future. Thanks very much for your skilled and amazing help. I won’t hesitate to recommend your web sites to any individual who needs to have guidance about this area.
Great V I should definitely pronounce, impressed with your web site. I had no trouble navigating through all tabs and related information ended up being truly simple to do to access. I recently found what I hoped for before you know it in the least. Reasonably unusual. Is likely to appreciate it for those who add forums or anything, site theme . a tones way for your client to communicate. Excellent task..
You must participate in a contest for probably the greatest blogs on the web. I’ll advocate this site!
Hi, just required you to know I he added your site to my Google bookmarks due to your layout. But seriously, I believe your internet site has 1 in the freshest theme I??ve came across. It extremely helps make reading your blog significantly easier.