【Stem lettuce stir fry in black bean chili sauce】
MaomaoMom
I am so happy to find this fresh stem lettuce, a great vegetable dish.
Cook time: 8-10 minutes
Level: low
Serves: 6 servings
Ingredients:
1) 800g stem lettuce (you can purchase in Chinese grocery store);
2) 1 tbsp avocado oil or other cooking oil, 2tbsp freshly chopped green onion, 2 tsp freshly minced garlic, 1tbsp Lee Kum Kee Guizhou style black bean chili sauce;
3) 1 tbsp premium soy sauce, ¼ tsp salt, 1/4 tsp chicken broth mix;
4) 1/2 tsp sesame oil.
Directions:
1: Peel off the skin of the stem lettuce (Picture 1), rinse and then cut into small pieces (Picture 2).
2: Heat 1 tbsp oil in a pan over medium-high heat, add all ingredients of Ingredient 2) (Picture 3), saute for 30 seconds. Add stem lettuce pieces, saute for about 1-2 minutes.
3: Add all ingredients of Ingredient 3 (Picture 4), stir to mix.
4: Add 1/2 tsp sesame oil, mix well. Transfer to a serving plate and serve warm.
Outstanding post but I was wondering if you could write a litte more on this topic? I’d be very grateful if you could elaborate a little bit further. Kudos!
I really appreciate this post. I’ve been looking all over for this! Thank goodness I found it on Bing. You’ve made my day! Thx again!
Just about all of what you say is supprisingly appropriate and that makes me wonder why I had not looked at this in this light before. This piece really did switch the light on for me as far as this subject matter goes. But at this time there is one issue I am not really too cozy with and while I make an effort to reconcile that with the actual central theme of the issue, allow me see just what the rest of the visitors have to point out.Nicely done.
This site is my inspiration , real wonderful style and perfect content.