香煸鸡块
by 毛毛妈
毛毛不喜欢吃辣，但喜欢味道重点的菜，今天做的这个香煸鸡块，他很喜欢，鸡肉香又嫩，吃了好多。
用料:
1：鸡腿8只800克，洗净剔去骨头，切块。
2：生抽酱油1大匙，老抽酱油1大匙，盐1/4茶匙，生粉1大匙，十三香炒菜粉1/4茶匙。
3：绍酒1大匙，糖1/3茶匙，炒熟芝麻2大匙。
4：橄榄油2.5大匙，姜片3片，葱1条切段。
做法：
鸡肉拌上2料腌30分钟（图A）。不沾锅放油2大匙，置炉上开大火，放入姜片和葱段炒香（图B），放入腌好的鸡肉翻炒（图C）至肉熟有焦香，接着喷入绍酒及糖1/3茶匙翻炒均匀，然后放入芝麻（图D）兜匀炒至鸡肉外面有些焦香，即可出锅。
真的很好吃，毛毛吃了好多。
Yesterday, while I was at work, my sister stole my iphone and tested to see if it can survive a thirty foot drop, just so she can be a youtube sensation. My apple ipad is now destroyed and she has 83 views. I know this is entirely off topic but I had to share it with someone!
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Can I simply say what a relief to uncover somebody that genuinely knows what they are talking about on the net. You definitely realize how to bring an issue to light and make it important. More and more people ought to check this out and understand this side of the story. It’s surprising you aren’t more popular because you definitely have the gift.
Right now it seems like WordPress is the top blogging platform out there right now. (from what I’ve read) Is that what you are using on your blog?