【AirGo- Air Fryer daikon meat balls】
MaomaoMom
I used AirGo to make this dish without any frying oil, the meat balls are very tender and juicy. To purchase AirGo go to: AirGo cooker, with a coupon of maomao25 for $25 off.
Cook time: 15 minutes
Level: low
Serves: 5 servings
Ingredients:
1) 450g extra lean ground pork;
2) ½ small daikon (250g);
3) 3 green onions finely chopped, 2g ginger minced;
4) 2/3 tsp salt, 1/3 tsp ground Sichuan peppercorn or Chinese thirteen spices mix, 1 tbsp corn starch, 1 tbsp sesame oil,;
5) 1 tbsp premium soy sauce, 1 tbsp dark soy sauce, 1/4 tsp chicken broth mix;
Others:
6) 1/2 cup all-purpose flour;
7): 1 large piece parchment paper.
Directions:
1: Peel off skin of the daikon, slice and then chopped finely. Combine all ingredients of Ingredient 1) to 5) in a bowl (Picture 1). Stir in one direction for 3 minutes with a pair of chopsticks, until the mixture becomes sticky (Picture 2), set aside.
2: Place 1/2 cup flour in a plastic bag. Spoon out about 2.5 tbsp meat mixture and shape it in your palm until it forms a ball and place in the flour (Picture 3). When 5 meat balls are done, shake the bag gently and let the meat balls to coat with flour evenly. Dust off excess flour and place the meat balls on a parchment paper (Picture 4), set aside. Finish all meat balls.
3: Plugin the 【AirGo】cooker, use “Function” to select the “Air Fryer” program, set temperature to 415F and time to 15 min. press “start” to initiate the program. After preheat, open the lid, place meat balls alone with parchment paper in the pot (Picture5), and then close the lid (Picture6) to let the program continue.
4: When only 4 min cooking time left (or upon when beeping), open the lid, turn over the meat balls (Picture 7), close the lid and cook until the program ends. Transfer cooked meat balls to a serving plate and serve warm, very delicious.
My wife and i ended up being thrilled Raymond could finish off his studies while using the precious recommendations he acquired from your very own site. It is now and again perplexing just to be giving away tips and tricks which often others have been selling. We really take into account we have the blog owner to thank for this. All of the explanations you have made, the simple site navigation, the relationships you make it easier to foster – it is all amazing, and it’s leading our son and our family feel that that subject matter is awesome, which is certainly extraordinarily essential. Thanks for everything!
Hello there I am so glad I found your blog page, I really found you by error, while I was browsing on Google for something else, Anyhow I am here now and would just like to say cheers for a incredible post and a all round interesting blog (I also love the theme/design), I don’t have time to browse it all at the minute but I have book-marked it and also added your RSS feeds, so when I have time I will be back to read much more, Please do keep up the awesome work.
After all, what a great site and informative posts, I will upload inbound link – bookmark this web site? Regards, Reader.
I am often to running a blog and i really appreciate your content. The article has really peaks my interest. I am going to bookmark your web site and hold checking for brand new information.