【Bacon wrapped scallops 】
by MaomaoMom
I made this for dinner, my son Maomao and my husband loved it, you got to try it.
Prepare time: 15 minutes
Cook time: 20+5 minutes
Level: Low
Serves: 2-3 servings
Ingredients:
1) 7 large sized scallops;
2) 1/3 tsp salt, 1/6 tsp ground black pepper, 2 tsp freshly minced garlic;
3) 7 slices bacon (4 cm wide and 20 cm long);
4) 1 tsp paprika powder , 1 tsp chopped green onion;
Directions:
Preheat oven to 420F degrees.
1: Rinse and pat dry scallops with a paper towel, add all ingredigents of Ingredient 2) (Picture 1) and mix well.
2: Arrange bacon in a non-stick sauté pan (Picture 2) and cook on medium-high heat for about 2 minutes. Turn over and cook for another 2 minutes. .
3: Wrap each slice of bacon around one scallop and secure with a toothpick (Picture 3), repeat for the rest bacon and scallops.
4: Place wrapped scallops on a parchment paper lined baking sheet (Picture 4), season with paprika powder and chopped green onion. Bake at 420F for 20 minutes and serve immediately.
Lovely site! I am loving it!! Will come back again. I am bookmarking your feeds also.
Pretty great post. I simply stumbled upon your blog and wished to mention that I have truly enjoyed surfing around your blog posts. In any case I will be subscribing for your feed and I’m hoping you write once more very soon!
Just desire to say your article is as amazing. The clarity in your post is just cool and i can assume you are an expert on this subject. Fine with your permission let me to grab your feed to keep up to date with forthcoming post. Thanks a million and please keep up the rewarding work.
Howdy very cool blog!! Guy .. Excellent .. Amazing .. I will bookmark your blog and take the feeds additionally?KI am satisfied to find numerous useful information here within the put up, we’d like work out more techniques on this regard, thanks for sharing. . . . . .