【Curry potatoes 】
by MaomaoMom
I made curry potatoes for Maomao, and surprisingly, he loved it.
Prepare time: 15 minutes
Cook time: 15 minutes
Level: Low
Serves: 3 servings
Ingredients:
1) 3 medium potatoes (450g);
2) 2 tbsp olive oil, 1/2 tsp salt, 1/4 tsp ground black pepper;
3) 1 tbsp chopped green onion;
4) 1 tsp curry powder ;
5) 2 tbsp water.
Directions:
1: Peel off potato skin (Picture 1), rinse and pat dry with a paper towel. (You can leave the skin on if you prefer). Cut each potato in 3 equal portions lengthwise then cut into 3-4 equal-size cubes (Picture 2).
2: In a non-stick sauté pan, add 2 tbsp oil and potato cubes (Picture 3) and cook on high heat for about 4-5 minutes until the side turns golden brown. Turn over cook for 3-4 minutes again for each side (Picture 4).
3: Add salt and ground black pepper (Picture 5), gentle stir a few times. Add chopped green onion (Picture 6) and curry powder (Picture 7), stir and cook for 30 seconds.
4: Add 2 tbsp water (Picture 8), stir to mix and cook until water evaporates. Transfer curry potatoes to a serving plate before serving.
I definitely wanted to compose a brief note in order to express gratitude to you for those remarkable instructions you are placing here. My incredibly long internet search has at the end of the day been compensated with reasonable know-how to share with my guests. I would say that many of us readers are very lucky to exist in a really good community with so many brilliant people with interesting ideas. I feel pretty privileged to have discovered your web site and look forward to some more cool moments reading here. Thank you once more for all the details.
excellent points altogether, you just received a new reader. What could you recommend about your post that you made a few days ago? Any sure?