水芹炒鸡胸肉 Chinese celery and chicken breast stir fry

【Chinese celery and chicken breast stir fry】
by MaomaoMom

Chinese celery is thin with more distinct flavor. I bought an organic chicken today and used chicken breast for this dish; it is very delicious and low calorie dish.

水芹炒鸡胸肉final 水芹炒鸡胸肉 Chinese celery and chicken breast stir fry
Meal type: Poultry
Prepare time: 15 minutes
Cook time: 8 minutes
Level: Easy
Serves: 4 servings

Ingredients:

1) 200g organic chicken breast, 1/3 tsp salt, 1 tsp corn starch, 1.5 tbsp cold water;
2) 3 small dried Chinese mushrooms and 3 black woodears;
3) 250g Chinese celery;
4) 2 tbsp olive oil, 1.5 tsp freshly shredded ginger, 1.5 tbsp freshly chopped green onion;
5) 1 tbsp premium soy sauce, ¼ tsp salt, 1/8 tsp ground white pepper, 1/6 tsp chicken broth mix;
6) 1 tsp sesame oil .

Directions:

1: Rinse and pat dry chicken breast. Slice the breast then cut into shreds. Rub on the rest of ingredients of Ingredient 1) (Picture 1) for 1-2 minutes then set aside for 20 minutes (Picture 2). It will taste better and more tender if the meat is marinated overnight. Soak dried mushrooms and woodears ahead of time until soft, clean and slice (Picture 3). Remove leafs of celery, wash with water and drain. Cut celery into 5 cm long pieces, set aside
2: Heat 1 tbsp olive oik in a non-stick sauté pan over medium-high heat, add chicken meat (Picture 4), stir and cook until outside turns white, transfer to a plate and set aside.
3: Same pan on medium-high heat, sauté minced ginger and chopped green onion of Ingredient 4) for 45 seconds (Picture 5). Add the mushroom and woodear shreds (Picture 6), stir and cook for 30 seconds. Add celery, stir and cook for 1-2 minutes (Picture 7).

 水芹炒鸡胸肉 Chinese celery and chicken breast stir fry

4: Add all ingredients of Ingredient 5), stir to mix. Add previously cooked chicken breast (Picture 8), and 1 tsp sesame oil stir to mix. Transfer to a serving plate, serve with some steamed rice.

水芹炒鸡胸肉final 水芹炒鸡胸肉 Chinese celery and chicken breast stir fry

pf button big 水芹炒鸡胸肉 Chinese celery and chicken breast stir fry

You might also like:

This entry was posted in Poultry, Vegetable. Bookmark the permalink.

1,106 Responses to 水芹炒鸡胸肉 Chinese celery and chicken breast stir fry

  1. sinal slot says:

    You have brought up a very excellent points, appreciate it for the post.

  2. hokiemas says:

    Some genuinely great information, Glad I found this.

  3. Thank you for any other great article. The place else may just anyone get that kind of info in such a perfect manner of writing? I’ve a presentation next week, and I am on the search for such info.

  4. One thing I would like to say is the fact that car insurance cancellations is a hated experience and if you’re doing the correct things like a driver you will not get one. Many people do obtain the notice that they’ve been officially dumped by the insurance company they then have to fight to get additional insurance after a cancellation. Low-cost auto insurance rates are often hard to get from cancellation. Knowing the main reasons pertaining to auto insurance cancellation can help car owners prevent losing one of the most essential privileges accessible. Thanks for the tips shared by your blog.

Leave a Reply

Your email address will not be published. Required fields are marked *