【Garlic black pepper shrimp stir fry】
MaomaoMom
If you like garlic, you should try this delicious shrimp dish.

Cook time: 7 minutes
Level: low
Serves: 6 servings
Ingredients:
1) 1 package deveined shrimps (1000g);
2) 1 bulb garlic;
3) 1.5 tbsp avocado oil or other cooking oil;
4) 1 tbsp premium soy sauce, 1/4 tsp lakanto sugar, ¼ tsp ground black pepper, 1/4 tsp chicken broth mix,
5) 1 tsp sesame oil.
Directions:
1: Remove skins of garlic and mince the garlic (Picture 1). Remove shells of shrimps, rinse and drain well (Picture 2), set aside.
2: A non-stick pan on medium-high heat, add 1.5 tbsp oil and minced garlic (Picture 3), sauté for 2-3 minutes until lightly brown (Picture 4).

3: Add shrimps (Picture 5), stir and cook until shrimp changed color, about 2-3 minutes. Add all ingredients of Ingredient 4-5), mix well.
4: Transfer to a serving plate and serve with some steamed rice. Very delicious, tender shrimp in lovely garlic sauce.




I’ll right away take hold of your rss feed as I can not to find your email subscription hyperlink or e-newsletter service. Do you’ve any? Please allow me recognise in order that I may subscribe. Thanks.
Wonderful post but I was wondering if you could write a litte more on this subject? I’d be very thankful if you could elaborate a little bit further. Thanks!
Having read this I thought it was very informative. I appreciate you taking the time and effort to put this article together. I once again find myself spending way to much time both reading and commenting. But so what, it was still worth it!
It is in reality a nice and useful piece of info. I’m satisfied that you shared this useful info with us. Please keep us informed like this. Thanks for sharing.