【AirGo- Tofu in fermented black bean sauce】
MaomaoMom
I love this tasty tofu dish. I used AirGo “Air Fryer” function to make this dish, very easy. To purchase go to: AirGo cooker, with a coupon of maomao25 for $25 off.
Cook time: 9 minutes
Level: low
Serves: 6 servings
Ingredients:
1) 1 container tofu 850g;
2) 1.5 tbsp avocado oil or other cooking oil, 1 tbsp freshly chopped green onion, 2 tsp freshly minced garlic, 1 tbsp Lee Kum Kee Guizhou style black bean sauce;
3: 2/3 tsp salt, ¼ tsp ground white pepper,
4: 1/4 tsp chicken broth mix, 1 tbsp premium soy sauce;
5: 1 tsp sesame oil.
Directions:
1: Cut tofu into 1 cm cubes (Picture 1).
2: Plugin the 【AirGo】cooker, use “Function” to select the “Air Fryer” program, set temperature to 415F and time to 9 min. press “start” to initiate the program. After preheat, open the lid, add 1.5 tbsp oil, chopped green onion, mince garlic and black bean sauce (Picture2), stir a few times and then close the lid.
3: After cooking about 1 minute, open the lid, stir to mix. Add tofu cubes (Picture 3) stir to mix, cover with the lid and let the program continue.
4: When only 2 min cooking time left (or upon when beeping), open the lid, add ingredients of Ingredient 3)-4), stir a few time (picture 4), close the lid and let the program to finish.
5: When the program ends, open the lid, add 1 tsp sesame oil, stir a few times and transfer cooked tofu to a serving plate and serve warm with steamed rice.
I’d must test with you here. Which isn’t one thing I often do! I take pleasure in studying a submit that can make folks think. Also, thanks for permitting me to comment!
This is a topic close to my heart cheers, where are your contact details though?
I have been surfing online more than 3 hours lately, but I never discovered any fascinating article like yours. It is pretty value sufficient for me. In my view, if all web owners and bloggers made just right content material as you probably did, the web shall be a lot more helpful than ever before.
Người dân địa phương thường dùng cả hai từ chè và trà để gọi cùng một sản phẩm: chè thường được dùng để chỉ cây chè, lá chè tươi hoặc trà thành phẩm theo cách gọi dân dã, trong khi trà là cách gọi trang trọng hơn, phổ biến trong giao tiếp và trên bao bì sản phẩm.