【Bacon wrapped scallops 】
by MaomaoMom
I made this for dinner, my son Maomao and my husband loved it, you got to try it.
Prepare time: 15 minutes
Cook time: 20+5 minutes
Level: Low
Serves: 2-3 servings
Ingredients:
1) 7 large sized scallops;
2) 1/3 tsp salt, 1/6 tsp ground black pepper, 2 tsp freshly minced garlic;
3) 7 slices bacon (4 cm wide and 20 cm long);
4) 1 tsp paprika powder , 1 tsp chopped green onion;
Directions:
Preheat oven to 420F degrees.
1: Rinse and pat dry scallops with a paper towel, add all ingredigents of Ingredient 2) (Picture 1) and mix well.
2: Arrange bacon in a non-stick sauté pan (Picture 2) and cook on medium-high heat for about 2 minutes. Turn over and cook for another 2 minutes. .
3: Wrap each slice of bacon around one scallop and secure with a toothpick (Picture 3), repeat for the rest bacon and scallops.
4: Place wrapped scallops on a parchment paper lined baking sheet (Picture 4), season with paprika powder and chopped green onion. Bake at 420F for 20 minutes and serve immediately.
I appreciate, cause I found just what I was looking for. You have ended my 4 day long hunt! God Bless you man. Have a nice day. Bye
You can certainly see your expertise in the work you write. The arena hopes for even more passionate writers like you who are not afraid to say how they believe. All the time follow your heart.
Whats Happening i am new to this, I stumbled upon this I’ve discovered It positively helpful and it has aided me out loads. I hope to give a contribution & assist other users like its aided me. Great job.
I will right away snatch your rss as I can’t to find your e-mail subscription link or newsletter service. Do you have any? Please let me understand so that I may subscribe. Thanks.