【Braised green beans in oyster sauce】
MaomaoMom
This is a quick and easy, tasty dish. It goes well with rice.
Prepare time: 10 minutes
Cook time: 10 minutes
Level: Low
Serves: 8 servings
Ingredients:
1) 950g green beans;
2) 1.5 tbsp olive oil, 1 tbsp freshly chopped garlic, 1/2 tsp minced ginger;
3) ½ tsp salt, 2/3 cup water, 1 tbsp premium soy sauce, 2 tbsp oyster sauce, 1/3 tsp sugar, ¼ tsp chicken broth mix;
4) 1 tsp sesame oil.
Directions:
1: Remove ends of green beans, wash and cut beans in half.
2: Heat 1.5 tbsp olive oil in a non-stick sauté pan over high heat. Sauté minced garlic and ginger for a minute (Picture 1). Add beans and ½ tsp salt, stir and sauté for a couple of minutes (Picture 2).
3: Add water of Ingredient 3) (Picture 3) and reduce heat to medium. Stir and cook for 3-4 minutes, until beans become fully cooked and soft. Add Oyster sauce (Best to use this brand) (Picture 4), and other ingredients of Ingredient 3) (Picture 5). Stir and cook until sauce thickened.
4: Finally add 1 tsp sesame oil. Stir to mix, then transfer to a serving plate.
What’s up, all is going perfectly here and
ofcourse every one is sharing facts, that’s actually fine, keep up writing.
I have been exploring for a little for any high quality articles or blog posts on this kind of space .
Exploring in Yahoo I finally stumbled upon this website.
Studying this information So i’m happy to exhibit that I have a very
good uncanny feeling I discovered exactly what I needed.
I such a lot no doubt will make sure to do not fail to remember this website
and provides it a glance regularly.
Outstanding post however I was wondering if you could
write a litte more on this topic? I’d be very thankful if you could elaborate a little bit more.
Thanks!
Very nice post. I just stumbled upon your weblog and wished to say that I’ve
really enjoyed browsing your blog posts. After all I’ll be subscribing to your rss feed
and I hope you write again soon!