【Braised green beans in oyster sauce】
MaomaoMom
This is a quick and easy, tasty dish. It goes well with rice.
Prepare time: 10 minutes
Cook time: 10 minutes
Level: Low
Serves: 8 servings
Ingredients:
1) 950g green beans;
2) 1.5 tbsp olive oil, 1 tbsp freshly chopped garlic, 1/2 tsp minced ginger;
3) ½ tsp salt, 2/3 cup water, 1 tbsp premium soy sauce, 2 tbsp oyster sauce, 1/3 tsp sugar, ¼ tsp chicken broth mix;
4) 1 tsp sesame oil.
Directions:
1: Remove ends of green beans, wash and cut beans in half.
2: Heat 1.5 tbsp olive oil in a non-stick sauté pan over high heat. Sauté minced garlic and ginger for a minute (Picture 1). Add beans and ½ tsp salt, stir and sauté for a couple of minutes (Picture 2).
3: Add water of Ingredient 3) (Picture 3) and reduce heat to medium. Stir and cook for 3-4 minutes, until beans become fully cooked and soft. Add Oyster sauce (Best to use this brand) (Picture 4), and other ingredients of Ingredient 3) (Picture 5). Stir and cook until sauce thickened.
4: Finally add 1 tsp sesame oil. Stir to mix, then transfer to a serving plate.
You actually make it seem really easy together with your presentation however I in finding this matter to be actually something which I feel I’d never understand.
It seems too complicated and extremely vast for me. I am having a look ahead
in your subsequent post, I will attempt to get the cling of it!
Attractive section of content. I just stumbled upon your site and in accession capital to assert that I acquire actually enjoyed account
your blog posts. Anyway I’ll be subscribing to
your augment and even I achievement you access consistently fast.
It’s truly a nice and helpful piece of information. I am satisfied that you just shared
this helpful information with us. Please stay us up to date like this.
Thank you for sharing.
At this moment I am going away to do my breakfast, after having my breakfast coming again to read more news.