【Braised green beans in oyster sauce】
MaomaoMom
This is a quick and easy, tasty dish. It goes well with rice.
Prepare time: 10 minutes
Cook time: 10 minutes
Level: Low
Serves: 8 servings
Ingredients:
1) 950g green beans;
2) 1.5 tbsp olive oil, 1 tbsp freshly chopped garlic, 1/2 tsp minced ginger;
3) ½ tsp salt, 2/3 cup water, 1 tbsp premium soy sauce, 2 tbsp oyster sauce, 1/3 tsp sugar, ¼ tsp chicken broth mix;
4) 1 tsp sesame oil.
Directions:
1: Remove ends of green beans, wash and cut beans in half.
2: Heat 1.5 tbsp olive oil in a non-stick sauté pan over high heat. Sauté minced garlic and ginger for a minute (Picture 1). Add beans and ½ tsp salt, stir and sauté for a couple of minutes (Picture 2).
3: Add water of Ingredient 3) (Picture 3) and reduce heat to medium. Stir and cook for 3-4 minutes, until beans become fully cooked and soft. Add Oyster sauce (Best to use this brand) (Picture 4), and other ingredients of Ingredient 3) (Picture 5). Stir and cook until sauce thickened.
4: Finally add 1 tsp sesame oil. Stir to mix, then transfer to a serving plate.
You might also like:
Stir fried king oyster mushrooms 香炒皇子菇香炒皇子菇 Stir fried king oyster mushroom...
酱炒肉丁Diced cucumber carrots mushroom and pork stir fry酱炒肉丁Diced cucumber car...
炒皇子菇King oyster mushrooms quick stir fry炒皇子菇King oyster mushrooms quick sti...
风味豆豉炒茄子Eggplant stir fry in fermented black bean sauce风味豆豉炒茄子Eggplant stir ...
Heya i’m for the first time here. I found this board
and I find It really useful & it helped me out a lot. I hope to give something back and help others like you aided
me.
Thank you, I have just been looking for information about this subject for ages and
yours is the best I’ve discovered so far. But, what concerning the conclusion? Are you certain about
the source?
Appreciate this post. Let me try it out.
Does your website have a contact page? I’m having a tough time
locating it but, I’d like to shoot you an e-mail. I’ve got some ideas for your blog you
might be interested in hearing. Either way, great blog and
I look forward to seeing it develop over time.