【Chinese scallion crepe】
by MaomaoMom
This Chinese scallion crepe is very delicious, ideal for breakfast on the weekend.
Prepare time: 10 minutes
Cook time: 15 minutes
Level: Easy
Serves: 4 servings
Ingredients:
1) 2 extra large egg;
2) 2/3 cup all purpose flour (105 g);
3) 2 green onions,
4) 2/3 tsp salt, 1/6 tsp chicken broth mix, 1/8 tsp finely ground white pepper, 1 tsp sesame oil
5) 3/4 cup cold water (180g);
Others:
6) 4 tsp vegetable oil;
Directions:
1: Rinse green onion and finely chop them (Picture 1). In a medium bowl, combine two eggs, and all ingredients of Ingredient 4) (Picture 2) and beat well with a fork.
2: Add ¾ cup cold water (Picture 3) and mix well. Add chopped green onion and mix well (Picture 4).
3: Add 2/3 cup flour (Picture 5) and mix well with the fork, make sure there is no dry four in the batter (Picture 6).
4: Non-stick sauté pan on medium heat, add 1 tsp oil. When oil is hot, add each of ¼ amount of the batter at a time and spread out (Picture 7). Cook for 2 minutes then turn over (Picture 7). Cook for another 2 minutes until golden brown. Take out the pancakes and keep warm.
5: Repeat for the rest of batter, serve immediately.
Hi there very nice web site!! Man .. Excellent .. Superb .. I’ll bookmark your site and take the feeds alsoKI am happy to find numerous useful info here within the submit, we want work out extra strategies on this regard, thanks for sharing. . . . . .
Very nice design and fantastic articles, nothing at all else we need :D.
I have read a few good stuff here. Definitely worth bookmarking for revisiting. I surprise how so much effort you set to make one of these great informative web site.
Howdy! Quick question that’s completely off topic. Do you know how to make your site mobile friendly? My weblog looks weird when viewing from my iphone4. I’m trying to find a theme or plugin that might be able to fix this problem. If you have any suggestions, please share. Thank you!