【Jumbo shrimp stir fry】
by MaomaoMom
MaomaoDad bought a bag of jumbo shrimp at Costco; I made this dish for dinner. Surprisingly, the meat is very tender and tasty. Maomao had five of them!
Prepare time: 10 minutes
Cook time: 5 minutes
Level: Low
Serves: 4 servings
Ingredients:
1) 1 bag frozen deveined jumbo shrimp 680g;
2) 1.5 tbsp olive oil, 2 tbsp freshly chopped green onion, 1tbsp minced garlic, 1-2 slices of ginger, 1 tbsp ketchup;
3) 1 tsp dark vinegar, 1/2 tsp salt, 1 tsp sugar, 1/8 tsp ground white pepper, 1 tbsp light soy sauce, 1 tbsp premium soy sauce;
4) 1 tsp sesame oil
Directions:
1: Deforst shrimps in cold water (Picture 1), rinse with cold water, drain and set aside.
2: Heat 1.5 tbsp olive oilin a non-stick sauté pan over high heat. Sauté chopped green onion, minced garlic, sliced ginger and ketchup (Picture 2) for 1 minute.
3: Add shrimps, stir and cook for 1 minutes (Picture 3). Add all ingredients of Ingredient 3) (Picture 4), continue stir and cook for additional 2 minutes until the shrimps just cooked.
4: Add 1 tsp sesame oil (Picture 5), stir to mix. Transfer to a serving plate and serve immediately over some steamed rice.
fantastic post, very informative. I wonder why the other specialists of this sector do not notice this. You should continue your writing. I am confident, you have a huge readers’ base already!
I not to mention my friends came reviewing the good suggestions found on the blog then then came up with a terrible feeling I had not expressed respect to you for those strategies. All the boys had been totally joyful to study them and have certainly been using those things. Many thanks for being so kind and for having certain excellent information millions of individuals are really desperate to be informed on. Our honest regret for not saying thanks to you sooner.
Hello, i feel that i noticed you visited my website so i came to “go back the favor”.I’m attempting to in finding things to improve my site!I assume its adequate to make use of a few of your ideas!!
Really informative and good body structure of articles, now that’s user pleasant (:.