【Soy Sauce and Spices Braised Gizzards】
by MaomaoMom
I was shopping at FarmBoy and saw freshly packed chicken gizzards. You got to try this simple and delicious dish, I loved it.
Meal type: Poultry
Prepare time: 10 minutes
Cook time: 60 minutes
Level: Low
Serves: 6 servings
Ingredients:
1) 1 package chicken gizzards (700g);
2) 1 green onion, 1 small ginger (5g), 1 hot chilli;
3) 1 anise star, 2-3 cloves;
4) 1 tbsp light soy sauce , 1 tbsp primium soy sauce, 1 tbsp dark soy sauce;
5) 1 cup water, 1/2 tsp sugar, 1/2 tsp salt, ½ tsp Chinese thirteen spices powder ;
6) 1 tsp sesame oil..
Directions:
1: Remove root of the green onion, wash and chopped to 5 cm long pieces and slice ginger (Picture 1). Wash gizzards with water and drain. Place them in a medium size pot. Add ingredients of Ingredient 2) and 3) (Picture 3).
2: Add ingredients of Ingredient 4) and 5) (Picture 4). Cover with lid and bring to boil on high heat (Picture 5).
3: Reduce to medium-low heat and simmer for 50 minutes (Picture 6), open the lid and add 1 tsp sesame oil , continue cook until only a quart sauce left, remove from heat.
4: When cool, transfer cooked gizzards to a serving plate and serve with some rice and vegetable of your choice.
Hello very nice blog!! Guy .. Beautiful .. Amazing .. I will bookmark your web site and take the feeds additionally?I’m satisfied to seek out so many useful info right here in the submit, we want work out extra techniques on this regard, thank you for sharing. . . . . .
I know this if off topic but I’m looking into starting my own blog and was wondering what all is required to get set up? I’m assuming having a blog like yours would cost a pretty penny? I’m not very web savvy so I’m not 100 certain. Any tips or advice would be greatly appreciated. Thanks
Today, with the fast life-style that everyone leads, credit cards have a big demand in the economy. Persons from every discipline are using credit card and people who are not using the card have made up their minds to apply for one in particular. Thanks for giving your ideas on credit cards.
I have been browsing online more than three hours today, yet I never found any interesting article like yours. It is pretty worth enough for me. In my opinion, if all web owners and bloggers made good content as you did, the internet will be a lot more useful than ever before.