【Jumbo shrimp stir fry in soybean sauce】
by MaomaoMom
Since last time MaomaoDad bought a bag of jumbo shrimp at Costco, we now always have a bag of this shrimp in our freeze. I made this quick dish for dinner today. Although it is a bit spicy, but it did not prevent Maomao mooching on them.
Prepare time: 10 minutes
Cook time: 5 minutes
Level: Low
Serves: 4 servings
Ingredients:
1) 1 bag frozen deveined jumbo shrimp 680g;
2) 1.5 tbsp olive oil, 2 tbsp freshly chopped green onion, 1.5 tbsp minced garlic, 1 tbsp spicy soy bean paste, 2 tsp soybean past;
3) 1 tbsp cooking wine, ½ tsp sugar, 1/8 tsp ground white peper, 1 tbsp light soy sauce, 1 tbsp premium soy sauce;
4) 1 tsp sesame oil
Directions:
1: Deforst shrimps in cold water, rinse with cold water, drain, pat dry and set aside (Picture 1).
2: Heat 1.5 tbsp olive oil in a non-stick sauté pan over high heat. Sauté chopped green onion and minced garlic (Picture 2) for 1 minute. Add both soy bean paste (Picture 3), stir and cook for 30 seconds.
3: Add shrimps, stir and cook for 1 minutes (Picture 4). Add all ingredients of Ingredient 3) (Picture 5), continue stir and cook for additional 2 minutes until the shrimps just cooked.
4: Add 1 tsp sesame oil (Picture 5), stir to mix. Transfer to a serving plate and serve immediately over some steamed rice.
Hi there! I know this is kinda off topic but I was wondering if you knew where I could find a captcha plugin for my comment form? I’m using the same blog platform as yours and I’m having problems finding one? Thanks a lot!
Magnificent goods from you, man. I have understand your stuff previous to and you’re just extremely magnificent. I actually like what you have acquired here, really like what you are saying and the way in which you say it. You make it enjoyable and you still care for to keep it wise. I can not wait to read much more from you. This is really a wonderful site.
Its wonderful as your other content : D, appreciate it for posting.