【Maple Mustard Salmon 】
by MaomaoMom
An easy and wonderful salmon dish, you got to try it.
Prepare time: 10 minutes
Cook time: 11 minutes
Level: Low
Serves: 6 servings
Ingredients:
1) Salmon fillet 750g;
2) 3 tbsp olive oil;
3) ¼ cup maple syrup;
4) 2.5 tbsp light soy sauce;
5) 2 tbsp Dijon mustard.
Directions:
1: Rinse salmon with cold water and pat dry. Cut 3cm wide pieces and place in a glass baking dish (Picture 1).
2: In a container, mix ingredients of Ingredient 2)-5) together (Picture 2).
3: Preheat oven to 425F/220C. Pour the sauce over salmon (Picture 3) and bake for 11 minutes.
4: Remove the baked salmon from the oven, let it stand for 3-5 minutes berfore serving.
You really make it seem so easy with your presentation but I find this matter to be actually something which I think I would never understand. It seems too complex and extremely broad for me. I’m looking forward for your next post, I will try to get the hang of it!
I have not checked in here for some time since I thought it was getting boring, but the last few posts are good quality so I guess I will add you back to my everyday bloglist. You deserve it my friend 🙂
Hi my friend! I want to say that this post is awesome, nice written and come with almost all important infos. I would like to peer extra posts like this .
It’s a shame you don’t have a donate button! I’d without a doubt donate to this outstanding blog! I suppose for now i’ll settle for book-marking and adding your RSS feed to my Google account. I look forward to new updates and will share this website with my Facebook group. Chat soon!