【Maple Mustard Salmon 】
by MaomaoMom
An easy and wonderful salmon dish, you got to try it.
Prepare time: 10 minutes
Cook time: 11 minutes
Level: Low
Serves: 6 servings
Ingredients:
1) Salmon fillet 750g;
2) 3 tbsp olive oil;
3) ¼ cup maple syrup;
4) 2.5 tbsp light soy sauce;
5) 2 tbsp Dijon mustard.
Directions:
1: Rinse salmon with cold water and pat dry. Cut 3cm wide pieces and place in a glass baking dish (Picture 1).
2: In a container, mix ingredients of Ingredient 2)-5) together (Picture 2).
3: Preheat oven to 425F/220C. Pour the sauce over salmon (Picture 3) and bake for 11 minutes.
4: Remove the baked salmon from the oven, let it stand for 3-5 minutes berfore serving.
I’m impressed, I have to say. Actually hardly ever do I encounter a weblog that’s both educative and entertaining, and let me inform you, you’ve got hit the nail on the head. Your idea is outstanding; the difficulty is something that not sufficient persons are speaking intelligently about. I am very blissful that I stumbled across this in my seek for something regarding this.
This website online can be a stroll-via for all the info you wished about this and didn’t know who to ask. Glimpse right here, and also you’ll positively discover it.
Simply desire to say your article is as surprising. The clearness in your put up is simply cool and that i could assume you’re a professional on this subject. Well with your permission let me to clutch your feed to stay updated with drawing close post. Thanks a million and please keep up the enjoyable work.
I used to be very happy to seek out this internet-site.I needed to thanks for your time for this glorious learn!! I undoubtedly enjoying each little bit of it and I have you bookmarked to check out new stuff you blog post.