非常好吃的【鱼香土豆】
by 毛毛妈
做了这个鱼香土豆，超级好吃，也不难做，但要有点耐心，亲们试试。
用料:
1：中号土豆4个（600克）；
2：橄榄油1.5大匙；红油 1大匙
3：葱花1.5大匙，姜茉1大匙，蒜蓉1大匙，泡辣椒1大匙斩茸；
4：调味汁：米醋1大匙，糖4茶匙，头抽酱油 1大匙，万字牌生抽酱油1大匙，盐1/3茶匙，鸡粉1/4茶匙, 糖4茶匙；
注：1大匙Tablespoon =15毫升，1茶匙Teaspoon =5毫升，1杯Cup=240毫升。
做法：
1、土豆削掉皮洗净沥水，沿长轴切3等份，每片切3等份，然后再切1厘米大小的粒（图1）。调味汁4料放一小碗中拌匀待用（图2）
2、 不粘锅，加橄榄油1.5大匙，置炉上开中火，放入土豆粒（图3）煎4-5分钟至底部黄，翻转身继续四面煎黄（图4）。
3、接着放入红油 1大匙和3料的葱花，姜茉，蒜蓉1大匙，泡辣椒1大匙斩茸（图5），轻轻翻炒均匀炒出香味。
4、下4料拌匀的调味汁，炒至汁浓，土豆绵软（图6），即可盛出即可上桌了。
You might also like:
Braised flat beans in preserved bean curd and anka sauce 腐乳红糟扁豆腐乳红糟扁豆 Brais...
Woodears and spirulina salad 凉拌螺旋藻黑木耳凉拌螺旋藻黑木耳 Woodears and spirulina salad
AirGo之肉末扁Air Fryer flat beans and minced porkAirGo之肉末扁Air Fryer flat beans ...
AirGo之豆豉扁豆Flat beans in garlic and black bean sauceAirGo之豆豉扁豆Flat beans in ...
We’re a group of volunteers and opening a new scheme in our community. Your web site provided us with valuable info to work on. You’ve done a formidable job and our whole community will be grateful to you.
Good info. Lucky me I reach on your website by accident, I bookmarked it.
Very interesting points you have observed, thanks for posting.
Use um formatador ABNT online para organizar TCC, artigo e monografia com mais rapidez, menos erro manual e estrutura acadêmica correta.