【Soy Sauce and Spices Braised Gizzards】
by MaomaoMom
I was shopping at FarmBoy and saw freshly packed chicken gizzards. You got to try this simple and delicious dish, I loved it.
Meal type: Poultry
Prepare time: 10 minutes
Cook time: 60 minutes
Level: Low
Serves: 6 servings
Ingredients:
1) 1 package chicken gizzards (700g);
2) 1 green onion, 1 small ginger (5g), 1 hot chilli;
3) 1 anise star, 2-3 cloves;
4) 1 tbsp light soy sauce , 1 tbsp primium soy sauce, 1 tbsp dark soy sauce;
5) 1 cup water, 1/2 tsp sugar, 1/2 tsp salt, ½ tsp Chinese thirteen spices powder ;
6) 1 tsp sesame oil..
Directions:
1: Remove root of the green onion, wash and chopped to 5 cm long pieces and slice ginger (Picture 1). Wash gizzards with water and drain. Place them in a medium size pot. Add ingredients of Ingredient 2) and 3) (Picture 3).
2: Add ingredients of Ingredient 4) and 5) (Picture 4). Cover with lid and bring to boil on high heat (Picture 5).
3: Reduce to medium-low heat and simmer for 50 minutes (Picture 6), open the lid and add 1 tsp sesame oil , continue cook until only a quart sauce left, remove from heat.
4: When cool, transfer cooked gizzards to a serving plate and serve with some rice and vegetable of your choice.
Hello my friend! I wish to say that this post is awesome, nice written and include approximately all significant infos. I’d like to see extra posts like this.
Some really choice blog posts on this website , saved to my bookmarks.
wonderful points altogether, you just gained a brand new reader. What would you suggest in regards to your post that you made a few days ago? Any positive?
Hmm it appears like your website ate my first comment (it was extremely long) so I guess I’ll just sum it up what I wrote and say, I’m thoroughly enjoying your blog. I as well am an aspiring blog writer but I’m still new to the whole thing. Do you have any tips and hints for newbie blog writers? I’d genuinely appreciate it.