【AirGo-Winter melon and white mushroom】
MaomaoMom
An easy but delicious dish. With use of AirGo Air Fryer function, you can enjoy a simple, easy and fumeless cooking experience. To purchase go to: AirGo cooker, with a coupon of maomao25 for $25 off.
Cook time: 12 minutes
Level: low
Serves: 5 servings
Ingredients:
1) 1100 g winter melon;
2) 1 package small dried Chinesewhite crad mushroom (150g);
3) 1 tbsp olive oil, 1.5 tbsp fresh chopped green onion, 1.5 tsp miced garlic, 1.5 tbsp dry tiny shrimps;
4) 1 tbsp light soy sauce, 1 tbsp premium soy sauce, ¼ tsp white ground pepper, 1.5 tbsp oyster sauce, ¼ tsp chichen broth mix;
5). ½ tsp sesame oil.
Directions:
1: Peel off skin of winter melon and remove seeds, dice into 3x3x0.3 cm pieces (Picture 1). Cut off roots of mushroom, rinse and drain, set aside (Picture 2).
2. Plugin the 【AirGo】cooker, add 1 tbsp oil and rest of ingredients of Ingredient 2), mix well (Picture 3), close the lid. Use “Function” to select the “Air Fryer” program, set temperature to 420F and time to 12 min. press “start”” to initiate the program.
3: After preheat, open the lid, add sliced winter melon to the pot and stir a few times (Picture 4). Close the lid, and let the program continue.
4: When program progressed 5 minutes, open the lid and add mushrooms and all ingredients of Ingredient 4) (Picture 5) stir a few times. Close the lid, and let the program continue.
5: When the program ends, open the lid (Picture 6). Add ½ tsp sesame oil, stir to mix. Transfer cooked winter melon to a serving bowl, and serve warm.
I truly appreciate this post. I have been looking everywhere for this! Thank goodness I found it on Bing. You have made my day! Thx again
I have been browsing online greater than three hours these days, yet I never discovered any interesting article like yours. It is pretty worth sufficient for me. Personally, if all webmasters and bloggers made good content as you probably did, the web will probably be much more helpful than ever before.
An impressive share, I just given this onto a colleague who was doing a little analysis on this. And he in fact bought me breakfast because I found it for him.. smile. So let me reword that: Thnx for the treat! But yeah Thnkx for spending the time to discuss this, I feel strongly about it and love reading more on this topic. If possible, as you become expertise, would you mind updating your blog with more details? It is highly helpful for me. Big thumb up for this blog post!
I was very pleased to find this web-site.I wanted to thanks for your time for this wonderful read!! I definitely enjoying every little bit of it and I have you bookmarked to check out new stuff you blog post.