【玉米面发糕】
by 毛毛妈
家里还有不少玉米面,做了这个玉米面发糕,当早餐挺不错。

1:中筋粉1/2杯(80克),玉米面粉(corn flour)1/2杯(67克),白糖3大匙(42克),泡打粉1/2茶匙;
2:酵母3/4茶匙;
3:水1/2杯+3大匙(162克);
4:葡萄干1大匙。
注:1大匙=15毫升=1 Tbsp,1茶匙=5毫升=1 Tsp,1杯=240毫升。
做法:
1、将所有1和2料放入盆中拌匀(图1),然后放入3料的水(图2),用勺子搅拌到均匀无颗粒。
2、将面糊放入内壁涂了少许油的玻璃容器里(图3),保湿放在温暖的地方发至2倍大,撒上1大匙葡萄干(图4)。

3、放微波炉叮3-4分钟,每家微波炉功率不同,时间要调整。用牙签插入后拿出是干净的即是熟了。





Have you ever thought about writing an ebook or guest authoring on other websites? I have a blog centered on the same subjects you discuss and would love to have you share some stories/information. I know my readers would enjoy your work. If you’re even remotely interested, feel free to shoot me an e-mail.
I’ve been active for almost a year, mostly for testing new tokens, and it’s always intuitive UI.
Hello there, You’ve performed an incredible job. I will certainly digg it and personally recommend to my friends. I am sure they’ll be benefited from this website.
Hey there! Someone in my Myspace group shared this website with us so I came to look it over. I’m definitely enjoying the information. I’m book-marking and will be tweeting this to my followers! Terrific blog and excellent style and design.