葱香肉饼Scallion meat Bing

Scallion meat Bing
MaomaoMom

You can use of AirGo “Crepe/Nann” function to make this delicious scallion meak Bing easily. To purchase, go to: AirGo cooker, with a coupon of maomao25 for $25 off.

葱香肉饼 葱香肉饼Scallion meat Bing
Prepare time: 25 minutes
Cook time: 16 minutes/two Bings
Standard time: 30-60 min.
Level: low
Serves: 8 servings

Ingredients:

Dough:
1) 2 cups unsifted all-purpose flour (320g), ½ salt, mix well;
2) 2/3 cup+2tsp boiling water (170g), 3 tbsp cold water (45 g);
3) 1 tbsp corn oil or avocado oil;
Meat filling:
4) 200 g extra lean ground pork;
5) 3 green onions, roots removed, rinsed and chopped, 1 tsp freshly mince ginger;
6) 1/3 tsp salt, 1 tbsp sesame oil, 1/4 tsp chicken broth mix, 1/4 tsp thirteen spice powder or white pepper powder, 1 tbsp corn starch,
7: 1 tbsp light soy sauce, 1 tbsp premium soy sauce;
8) 4 tbsp water (60g);
Others:
9) 4 tbsp avocado oil or other cooking oil for frying Bing.

Directions:
1: Dough: Pour boiling water into the Ingredient 1) flour in a bowl while stirring, then add cold water and stir to mix (Picture 1). Add 1 tbsp oil, knead for a minute to form a smooth dough (Picture 2). Cover with food wrap and set aside in a warm place for 30-60 min.
2: Meat filling: Combine all ingredients of Ingredient 4) to 7) in a bowl (Picture 3) and stir in one direction for 2 minutes with a pair of chop stickers, add 4 tbsp cold water and continue stir until the mixture is sticky, set aside.
3: Gently knead dough a few times then divide into 4 equal portions. Shape each into a ball and press down, roll out into a 30 cm circle. Place 1/4 meat filling evenly on top half of a wrapper (Picture 5). Fold up and pinch together to seal (Picture 6). Repeat to finish the rest of dough and filling.

 葱香肉饼Scallion meat Bing

4: Plugin the 【AirGo】cooker and turn on the power. Use “Function” to select the “Crepe/Nann” program, set 400F and 16 min., and then press start. When the preheating is done, add 2tbsp oil to the pot and place two Bings inside (Pictures 6). Close the lid.

5: Cooking about 9-10 minutes or when it is beeping to reminder flapping, open the lid, turn over the Bings (Pictures 7), close the lid and let it continue cook.
6: When the program is over, take out the Bing and repeat for the rest. Cut each into 4 pieces and serve warm.

葱香肉饼 葱香肉饼Scallion meat Bing

pf button big 葱香肉饼Scallion meat Bing

You might also like:

This entry was posted in Bread, Buns. Bookmark the permalink.

435 Responses to 葱香肉饼Scallion meat Bing

  1. I got what you intend,saved to my bookmarks, very decent internet site.

  2. Hi there! I know this is kinda off topic but I was wondering if you knew where I could find a captcha plugin for my comment form? I’m using the same blog platform as yours and I’m having difficulty finding one? Thanks a lot!

  3. index says:

    I would like to thank you for the efforts you’ve put in writing this web site. I am hoping the same high-grade site post from you in the upcoming as well. In fact your creative writing skills has inspired me to get my own site now. Really the blogging is spreading its wings quickly. Your write up is a great example of it.

Leave a Reply to online dvd screensaver Cancel reply

Your email address will not be published. Required fields are marked *