【AirGo之豆腐烘蛋】
MaomaoMom/毛毛妈
这个豆腐烘蛋, 简单食材, 绝对好吃. 爱锅AirGo做豆腐不会水哒哒，鲜嫩可口，且轻松便捷无油烟。想购买点AirGo爱锅，用 maomao25 优惠券有for $25 折扣。
用料:
1：老豆腐3块525克；
2：牛油果油 1.5大匙，葱花1大匙；
3：盐1/3茶匙，黑胡椒粉1/6茶匙;
4：大鸡蛋3个, 葱花3大匙, 盐1/3茶匙, 鸡粉1/6茶匙；
5：头抽酱油1大匙;
6：香油1茶匙。
注：1大匙Tablespoon =15毫升，1茶匙Teaspoon =5毫升，1杯Cup=240毫升。
具体做法看视频(真喜爱请在Youtube 或它app里面观看, 收藏点赞! 谢谢)：
2、【AirGo】插上电源，用“Function”选“Air Fryer”然后选择420F及14分钟，点“Start”预热。预热后放入1.5大匙油，葱花1大匙，放入豆腐块, 黑胡椒1/6茶匙及1/3盐拌匀（图3），盖上盖让程序继续。
3、 程序进行到5分钟后，打开盖子，放入3料搅拌几下（图4），盖上盖继续。
4、 程序进行到还有4-5分钟后或提醒翻转时，打开盖子，放入鸡蛋液（图5），盖上盖继续, 让程序完成。
5、等程序完成，打开盖子（图6）, 加1茶匙香油, 搅拌几下就可以盛出来上桌，配点米饭吃很棒。
Your house is valueble for me. Thanks!…
Merely wanna admit that this is invaluable, Thanks for taking your time to write this.
Good, I should definitely pronounce, impressed with your site. I had no trouble navigating through all the tabs as well as related information ended up being truly easy to do to access. I recently found what I hoped for before you know it at all. Reasonably unusual. Is likely to appreciate it for those who add forums or anything, site theme . a tones way for your client to communicate. Nice task.
Thanks for sharing superb informations. Your site is so cool. I am impressed by the details that you’ve on this website. It reveals how nicely you understand this subject. Bookmarked this website page, will come back for more articles. You, my friend, ROCK! I found simply the info I already searched everywhere and simply couldn’t come across. What an ideal web-site.