【AirGo之香烤山核桃仁】
MaomaoMom/毛毛妈
快过年了自己做点小零食更受欢迎。用爱锅AirGo的Air Fryer功能做了这个香烤山核桃仁，比用大烤箱便捷又非常酥。想购买点AirGo爱锅，用 maomao25 优惠券有for $25 折扣。
用料:
1：半片的山核桃仁半包450克；
2：盐3/4茶匙；
3： 十三香粉2/3茶匙。
注：1大匙Tablespoon =15毫升，1茶匙Teaspoon =5毫升，1杯Cup=240毫升。
做法：
1、将核桃仁放一盆里，加烧开的水淹没，静置30秒（图1），沥水控干。加盐3/4茶匙及十三香粉2/3茶匙（图3），拌匀（图2）。
2、【AirGo】插上电源，用“Function”选“Air Fryer”然后选择350F及29分钟，点“Start”预热。预热后放入山核桃仁铺平（图3），盖上锅盖（图4），让程序继续。
3、还剩最后几分钟或听到反转提示，打开盖子，快速搅拌几下（图5），盖上盖，让程序继续。
4、等程序完成，打开盖子，搅拌几下，盛出来冷凉即可食用。
You actually make it seem so easy along with your presentation but I find this matter to be actually one thing that I think I’d by no means understand. It kind of feels too complicated and very huge for me. I am having a look forward for your subsequent post, I will try to get the grasp of it!
It is the best time to make some plans for the future and it is time to be happy. I have read this post and if I could I want to suggest you some interesting things or suggestions. Perhaps you can write next articles referring to this article. I wish to read more things about it!
I don’t even know the way I ended up right here, but I assumed this submit was great. I do not know who you are however definitely you’re going to a well-known blogger for those who are not already 😉 Cheers!
The next time I read a weblog, I hope that it doesnt disappoint me as a lot as this one. I mean, I do know it was my choice to read, but I truly thought youd have one thing fascinating to say. All I hear is a bunch of whining about one thing that you could possibly repair should you werent too busy on the lookout for attention.