【AirGo之香煎肉卷】
MaomaoMom/毛毛妈
用爱锅AirGo做的香煎肉卷，零失败，超好吃，又便捷无油烟。想购买点AirGo爱锅，用 maomao25 优惠券有for $25 折扣。
用料:
1：温水（温度以不烫手为准）210毫升（210克, 大约1杯减2大匙），糖1/4茶匙， 快速发酵粉（fast rising yeast）1.25茶匙；
2：中筋面粉2杯（320克）；
3：橄榄油2大匙；
肉馅：
4：瘦肉馅175克，盐1/2茶匙，鸡粉 1/4茶匙，香油1大匙，生粉2茶匙，老抽酱油2茶匙，生抽酱油2茶匙，水2大匙，十三香粉1/6茶匙；
5：葱3条，红葱头2个；
其他：
6：牛油果油 1.5大匙;
7：1/3 杯水。
注：1大匙Tablespoon=15毫升，1茶匙Teaspoon=5毫升，1杯Cup=240毫升。
具体做法看视频(真喜爱请在Youtube 或它app里面观看, 收藏点赞! 谢谢)：
肉馅：
2、葱去根洗净切葱花，红葱头去皮冲洗后切小丁，都放一小盆里，加4料，用筷子顺一个方向搅拌80下待用（图3）。
3、等面团发至2倍大（图4），揉成团，压扁擀开陈直径40里面的饼皮（图5），均匀涂说肉馅（图7），卷起筒子，切12份。
4、将饼肉卷放入刷了1.5大油的【AirGo】内锅里（图7），盖上盖醒发成2倍大。【AirGo】插上电源，用“Function”选“Crepe/Naan”然后选择400F及时间17分钟，点“Start”。
6、等程序进行了5分钟后，加水1/3杯，盖上盖继续。听到提示翻转，将肉卷翻个身（图8），盖上锅盖继续烤。等程序完成，盛出趁热食用，太好吃了。
吃不完的面包装在密封塑料袋里，放冰箱保存，吃的时候用微波炉热40秒，再用面包机稍微烘烤下，非常香。
Almost all of whatever you state happens to be astonishingly accurate and that makes me ponder the reason why I had not looked at this with this light previously. Your piece truly did turn the light on for me as far as this subject matter goes. However at this time there is actually one particular issue I am not necessarily too cozy with and whilst I try to reconcile that with the actual main idea of your point, allow me observe just what all the rest of the visitors have to point out.Nicely done.
I like what you guys are up also. Such smart work and reporting! Carry on the excellent works guys I¦ve incorporated you guys to my blogroll. I think it’ll improve the value of my web site 🙂
I genuinely appreciate your piece of work, Great post.
There is perceptibly a lot to know about this. I believe you made certain good points in features also.