【油泼土豆丝】
by 毛毛妈
夏日炎炎，做个这个油泼土豆丝，爽脆可口又简单易做，吃不停口。
1：土豆3个450克；
2：盐3/4茶匙，鸡粉1/4茶匙，白醋2茶匙；
3：橄榄油1.5大匙， sesame oil1.5茶匙，辣椒粉1茶匙；
4：葱花1茶匙。
注：1大匙=15毫升=1 Tablespoon，1茶匙=5毫升=1 Teaspoon，1杯=240毫升。
做法：
1、土豆去皮洗净切丝（图1），冷水冲洗后沥水待用。锅放大半锅水煮滚，放入土豆丝烫煮２０秒（图2），沥水后冲冷水（图３）沥水待用。
2、将土豆丝放入一干净的盆里，放入所有调味料２料拌匀（图4）。将土豆丝放入一干净盘子或碗里，撒上1茶匙葱花.
4、吃的时候可以再拌均匀。
You might also like:
Green pepper and tomato stir fry 青椒炒西红柿青椒炒西红柿 Green pepper and tomato stir ...
煎烧茄子Pan Fried eggplants in meat sauce煎烧茄子Pan Fried eggplants in meat sauce
风味豆豉炒茄子Eggplant stir fry in fermented black bean sauce风味豆豉炒茄子Eggplant stir ...
凉拌小黄瓜西红柿Mini Cucumber and Brown Tomato Salad凉拌小黄瓜西红柿Mini Cucumber and Brown...
Wow, this piece of writing is nice, my sister is
analyzing these kinds of things, thus I am going to let know her.
I am curious to find out what blog system you have been utilizing?
I’m having some small security problems with my latest site and I’d like
to find something more risk-free. Do you have
any solutions?
Hello to every , since I am genuinely keen of reading
this weblog’s post to be updated on a regular basis. It carries fastidious stuff.
I pay a quick visit everyday a few web pages and information sites to
read content, except this website gives quality based content.