【金钩莴笋】
by 毛毛妈
毛毛爸和毛毛最近一次从国内回来买到了非常好的金钩小虾米干，味道纯正，很鲜美。用它来炒莴笋丝，非常快速又美味的一个菜。
用料:
1：莴笋2条500克；
2：干金钩小虾米1.5大匙；
3：自制辣油1.5大匙，葱花1.5大匙；
4：黑醋1茶匙，盐1/2茶匙，白胡椒粉1/8茶匙，鸡粉1/6茶匙；
注：1大匙Tablespoon =15毫升，1茶匙Teaspoon =5毫升，1杯Cup=240毫升。
做法：
1、提前将干虾米用冷水水泡软，然后沥水待用。莴笋削去外皮切细丝待用（图1）。
2、 不粘锅置炉上开大火，加辣油1.5大匙，放入葱花及泡软的虾米（图2）炒约1-2分钟至出香味。
3、然后放入莴笋丝（图3）翻炒30秒，依次下所有4料（图3），翻炒均匀就可以出锅了。
Somebody essentially help to make seriously posts I would state. This is the very first time I frequented your website page and thus far? I surprised with the research you made to make this particular publish incredible. Wonderful job!
When I originally commented I clicked the -Notify me when new comments are added- checkbox and now each time a remark is added I get 4 emails with the same comment. Is there any means you possibly can take away me from that service? Thanks!
I’ve been browsing online more than three hours as of late, but I never discovered any fascinating article like yours. It is lovely price enough for me. In my view, if all web owners and bloggers made good content material as you did, the net will probably be much more helpful than ever before.
Wow! This can be one particular of the most useful blogs We have ever arrive across on this subject. Basically Fantastic. I am also a specialist in this topic so I can understand your effort.