【冬瓜肉丸】
MaomaoMom/毛毛妈
非常美味又健康的菜, LD非常喜欢.
1：冬瓜1000克;
2：精瘦猪肉馅300克;
3: 红葱头1-2个（80克）;
4: 盐1/2茶匙, 黑胡椒粉1/6茶匙, 花椒粉1/6茶匙, 生粉2茶匙, 香油2茶匙, 头抽酱油1大匙, 水2-3大匙；
5：牛油果油 或其他素油1.5大匙, 干虾米2大匙, 葱花1大匙, 姜3克切片;
6: 盐1茶匙, 头抽酱油1大匙, 黑胡椒1/4茶匙, 鸡粉1/4茶匙, 水1/2杯;
7: 葱花1茶匙, 香油1茶匙.
注：1大匙Tablespoon=15毫升，1茶匙Teaspoon=5毫升，1杯Cup=240毫升。
做法:
1、冬瓜去皮籽洗净沥水，切2厘米长宽0.3厘米片（图1）.红葱头去皮洗净沥水, 切小丁放一盆里（图2）, 加猪肉馅及所有4料（图3）,用筷子顺一个方向搅拌2-3分钟待用（图4）。
2、不粘锅，置炉上开大中火，加牛油果油1.5大匙，油稍热, 放入虾米, 姜片, 葱花(图5)翻炒30秒, 然后下放入冬瓜翻炒1分钟(图6).
3、放入所有6料炒匀 (图7)，盖盖中火煮3-5分钟(图8). 打开盖子, 炒几下, 将冬瓜铲到一边, 快速用小勺舀出大约2茶匙肉馅，右手持勺，与左手掌配合搓成直径1.5厘米大小的丸子放入锅里(图9), 盖盖中火煮1.5分钟.
4、打开盖子, 撒上葱花及1茶匙香油(图10), 兜匀出锅.
I’m not sure why but this web site is loading extremely slow for me. Is anyone else having this issue or is it a issue on my end? I’ll check back later on and see if the problem still exists.
My programmer is trying to persuade me to move to .net from PHP. I have always disliked the idea because of the expenses. But he’s tryiong none the less. I’ve been using Movable-type on a number of websites for about a year and am concerned about switching to another platform. I have heard fantastic things about blogengine.net. Is there a way I can transfer all my wordpress posts into it? Any help would be greatly appreciated!
Merely wanna remark on few general things, The website design and style is perfect, the subject matter is very fantastic. “Some for renown, on scraps of learning dote, And think they grow immortal as they quote.” by Edward Young.
I am commenting to make you understand of the brilliant encounter my friend’s girl gained visiting your web page. She learned lots of things, which included how it is like to have an incredible helping character to let other people very easily fully understand a variety of very confusing issues. You really surpassed my expectations. I appreciate you for churning out such good, trustworthy, revealing and also easy thoughts on the topic to Tanya.