【腐乳干丝】
MaomaoMom/毛毛妈
用腐乳干烧了这个豆干丝, 挺好吃的呀.
用料:
1: 豆干丝1包270克，冲洗沥水备用；;
2: 红腐乳1小块, 甜面酱1大匙, 水1/2 杯;
3: 牛油果油 1大匙, 葱花1大匙, 蒜片2茶匙,；
4: 头抽酱油1大匙， 鸡粉1/4茶匙, 辣椒酱1茶匙;
5: 香油 1茶匙.
注：1大匙Tablespoon =15毫升，1茶匙Teaspoon =5毫升，1杯Cup=240毫升。
做法
1、豆干丝水冲洗沥水切大段 (图1). 将腐乳和甜面酱放一小碗里 (图2), 用叉子压碎腐乳加入1/2 杯水拌匀 (图3).
2、不粘锅加1大匙油，置炉上开大中火，炒香3料里的葱花和蒜蓉 (图4), 下豆干丝翻炒1-2分钟 (图5)。
3、放入所有5料(图6), 翻炒几下, 然后盖盖煮几分钟, 烧至汁将干, 加1茶匙香油炒匀, 即可出锅.
Good V I should certainly pronounce, impressed with your site. I had no trouble navigating through all tabs and related info ended up being truly easy to do to access. I recently found what I hoped for before you know it at all. Reasonably unusual. Is likely to appreciate it for those who add forums or something, web site theme . a tones way for your customer to communicate. Excellent task..
You have brought up a very wonderful points, appreciate it for the post.
Some times its a pain in the ass to read what website owners wrote but this site is very user friendly! .