【蒜蓉黑椒虾仁】
MaomaoMom/毛毛妈
这个蒜蓉黑椒虾仁LD非常喜欢, 用了COSTCO冷藏的大虾, 非常Q弹.
用料:
1: 冷藏大虾1盒1000克;
2: 蒜一头;
3: 牛油果油 或其他炒菜油1.5大匙;
4: 头抽酱油1大匙, 罗汉果糖 1/4茶匙, 黑胡椒粉1/4茶匙, 盐1/2茶匙, 鸡粉1/4茶匙;
5:香油 1茶匙.
注：1大匙Tablespoon =15毫升，1茶匙Teaspoon =5毫升，1杯Cup=240毫升。
做法
1、蒜剥去皮水冲洗后切成蓉(图1), 虾去壳去肠洗净 (图2) 待用.
2、不粘锅加1.5大匙油，置炉上开大中火，放入蒜蓉(图3)炒2-3分钟至微黄香(图4)，然后放入虾仁(图5)，翻炒2-3分钟。
3、虾仁变色加剩余4-5料(图6)，翻炒均匀。即可出锅了。虾仁很嫩，很好吃。
Nice post. I was checking continuously this blog and I am impressed! Extremely helpful info specially the last part 🙂 I care for such info much. I was seeking this certain info for a very long time. Thank you and best of luck.
You have mentioned very interesting details! ps decent web site. “Ask me no questions, and I’ll tell you no fibs.” by Oliver Goldsmith.
Undeniably believe that that you said. Your favourite justification appeared to be at the web the simplest thing to be mindful of. I say to you, I definitely get annoyed even as people think about worries that they just don’t know about. You managed to hit the nail upon the top and also defined out the whole thing with no need side-effects , other folks could take a signal. Will probably be back to get more. Thank you
I’d forever want to be update on new content on this web site, saved to fav! .