【香菇烧冬瓜】
MaomaoMom/毛毛妈
之前买的小香菇出乎意外的好, 用它放点四川豆瓣酱烧冬瓜, 非常棒.
用料:
1：冬瓜1100克；
2：金钱香菇15朵，泡发洗净待用。
3: 牛油果油 或其他炒菜油1.5大匙, 葱花2大匙, 蒜蓉2茶匙, 李锦记红油豆瓣酱1大匙.
4: 头抽酱油1大匙, 盐1/4茶匙鸡粉1/4茶匙;
5: 香油 1茶匙.
注：1大匙Tablespoon =15毫升，1茶匙Teaspoon =5毫升，1杯Cup=240毫升。
做法
1、冬瓜皮去籽洗净沥，切2厘米长宽0.3厘米厚片（图1）。
2、锅置炉子上, 大中火,加2料葱花，蒜蓉及豆瓣酱炒30秒（图2)，放入冬瓜片及泡好的香菇炒匀匀(图3), 盖上锅盖焖3分钟.
3、放入所有4料(图4), 炒匀. 盖上锅盖焖3-5分钟, 间中炒几下, 至冬瓜软身.
4、淋下香油 1茶匙，兜匀就可以出锅了。
You might also like:
【Roasted Garlic and Herb Potato Wedges 香烤薯块】【香烤薯块 Roasted Garlic and Herb P...
Chinese mushrooms and potatoes in savory soy sauce 香菇烧土豆香菇烧土豆 Chinese mushr...
Green pepper and tomato stir fry 青椒炒西红柿青椒炒西红柿 Green pepper and tomato stir ...
爱锅AirGo之冬菇黑木耳烧魔芋丝Braised Mushroom Woodears Konjac noodles 爱锅AirGo之冬菇黑木耳烧魔芋丝...
Have you ever considered about adding a little bit more than just your articles? I mean, what you say is important and everything. Nevertheless just imagine if you added some great pictures or video clips to give your posts more, “pop”! Your content is excellent but with pics and videos, this website could undeniably be one of the best in its niche. Terrific blog!
Thank you for sharing excellent informations. Your website is very cool. I am impressed by the details that you have on this web site. It reveals how nicely you perceive this subject. Bookmarked this web page, will come back for extra articles. You, my friend, ROCK! I found simply the info I already searched all over the place and simply could not come across. What a great web site.
Thanks for another informative blog. Where else could I get that kind of info written in such a perfect way? I’ve a project that I’m just now working on, and I have been on the look out for such information.
Admiring the commitment you put into your blog and in depth information you present. It’s awesome to come across a blog every once in a while that isn’t the same unwanted rehashed information. Great read! I’ve bookmarked your site and I’m adding your RSS feeds to my Google account.