【高升鸡块】
by 毛毛妈
今天做的这款高升鸡块很受欢迎。想要这个自动炒菜机到 https://www.ropots.com 购买,用maomaomom88优惠券有$30的折扣。

用料:
1:鸡腿10只1250克;
2:牛油果油或橄榄油1.5大匙,葱2条洗净切段,姜3-4片;
3:镇江香醋或米醋1大匙,糖2大匙,料酒3大匙,生抽酱油2大匙,头抽酱油1大匙,老抽酱油1大匙,盐1/6茶匙,水1/2杯;
4:香油1茶匙。
注:1大匙=15毫升=1 Tablespoon,1茶匙=5毫升=1 Teaspoon,1杯=240毫升。
做法:
1、鸡腿洗干净沥水,斩小块待用待用。【RoPot】插上电源,按开关键预热。然后加1.5大匙油,放入葱姜(图1)及鸡块(图2),盖上锅盖,用Function键选Stir fry,程序自动进行。
2、程序结束,打开盖子,放入所有3料(图3),盖上锅盖,用Function键选Braise程序,3秒后程序自动进行,再按+键增加时间到20分钟(图4)。

3、程序结束,打开盖子(图5),加1茶匙香油,盖上锅盖,用Function键再选Manual程序,3秒后程序自动进行,再按+键增加时间到6分钟。每隔2-3分钟,按下Stir键搅拌5秒钟,再按下Stir键停止搅拌。
4、程序结束,打开盖子(图6),即可起锅盛出高升鸡块,配米饭吃,很棒。

You might also like:
Braised Chicken Wings with Oyster Sauce 蠔油鸡翅蠔油鸡翅 Braised Chicken Wings with...
Baked five spice oyster sauce chicken drumsticks 蚝油五香烤鸡腿蚝油五香烤鸡腿 Baked five ...
干烧鸡翅Braised chicken wings in soy sauce干烧鸡翅Braised chicken wings in soy sauc...
土豆烧鸡翅Chicken wings and baby potatoes in soy and balsamic vinegar sauce土豆烧鸡翅...




Thank you a bunch for sharing this with all people you actually recognize what you are speaking about! Bookmarked. Kindly also seek advice from my web site =). We may have a hyperlink exchange contract among us!
It is perfect time to make some plans for the future and it’s time to be happy. I have read this post and if I could I want to suggest you some interesting things or suggestions. Maybe you can write next articles referring to this article. I wish to read even more things about it!
Good post and right to the point. I am not sure if this is truly the best place to ask but do you folks have any ideea where to hire some professional writers? Thx 🙂
I dugg some of you post as I cogitated they were extremely helpful handy