【高压锅版-盐水鸭】
by 毛毛妈
跟大家分享盐水鸭的做法。我做盐水鸭是用上好的花椒粉加海盐腌24小时，这样既入味又不会太咸，非常香，很受朋友们的欢迎。用 InstantPot做也很方便。想要 InstantPot七十道美味菜点连接购买。
用料:
1：鸭子一只2500克；
2：海盐3大匙，花椒粉1大匙；
3：葱一条，姜片5片，八角一粒，丁香2粒，盐1大匙。.
注：1大匙=15毫升=1 Tablespoon，1茶匙=5毫升=1 Teaspoon，1杯=240毫升。
做法：
1、鸭子洗净后去掉多余的肥油。先将海盐和花椒粉拌匀【图1】，把花椒盐均匀涂抹于鸭子的里外面【图2】，密封后在冰箱里腌24小时。
2、将鸭子里外用水冲洗干净【图3】，与3料一同放入电压力锅里，加水到10杯的线，盖上盖子，排气阀放置密封位置，选【手动】或【高压煮】档5分钟，启动程序。。
3、电压力锅完成程序后，选【保温】档30分钟，然后放气减压打开盖，取出煮好的鸭子，放入干净密闭的容器里，在冰箱里冰4小时后斩块食用。
BingoPlus is the leading online entertainment platform in the Philippines, offering exciting games and real rewards. Players can easily access the BingoPlus app or Bingo Plus app through official BingoPlus PH links for secure play. Enjoy thrilling sessions at BingoPlus Casino, where every spin and card brings big wins! Simply complete your BingoPlus login to start playing instantly. The BingoPlus apps provide smooth gameplay and fast payouts, while the BingoPlus download process is quick and safe. Whether you’re joining the fun via mobile or desktop, Bingo Plus login ensures nonstop entertainment with trusted rewards and community excitement.
Hello! Would you mind if I share your blog with my myspace group? There’s a lot of folks that I think would really appreciate your content. Please let me know. Cheers
Wow! Thank you! I permanently needed to write on my website something like that. Can I take a fragment of your post to my site?
But wanna input on few general things, The website pattern is perfect, the content is rattling excellent : D.