【AirGo之海鲜烩饭】
MaomaoMom/毛毛妈
用爱锅AirGo做的海鲜烩饭,太好吃了,又便捷无油烟。想购买点AirGo爱锅,用 maomao25 优惠券有for $25 折扣。

用料:
1:冰冻白虾仁半包包227克,冰冻带子半包227克;
2:盐1/2茶匙;
3:红葱头3个 (180克);
4:牛油果油 1.5大匙,黑胡椒粉1/3茶匙,干藏红花2茶匙,鸡粉 1/4茶匙,盐1茶匙;
5:长米1.5杯;
6:水2+1/3杯水.
注:1大匙Tablespoon =15毫升,1茶匙Teaspoon =5毫升,1杯Cup=240毫升。
做法:
1、将冰冻虾及带子放半池子冷水里解冻(图1),去壳去肠揉捏洗净,挤去水。带子也冲洗干净,泌去多余的水。都放入一碗中。加2料拌匀待用(图2)。
2、红葱头剥去皮,切小丁(图3)。【AirGo】插上电源,用“Function”选“Base heating” 然后选择420F及15分钟,点“Start”。预热后,加1.5大匙油和红葱头用铲子拌匀(图4),盖上锅盖,加热2分钟。

3、打开盖子,快速翻拌几下,加洗净沥水的米及剩余4料(图5-6),搅拌均匀。然后加水2又1/3杯(图7)搅拌几下,盖上盖继续。
4、等程序完成,打开盖子,搅拌几下。用“Function”选“Base heating” 325F及12分钟. 等第二次程序完成,打开盖子,搅拌几下。盖上盖,再用“Function”选“Base heating” 300F及6分钟,放入虾仁及带子拌匀(图8),盖上盖让程序继续。
5、等程序完成,打开盖子,搅拌几下。盖盖焖2分钟出锅即可。





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