【AirGo之豆豉扁豆】
MaomaoMom/毛毛妈
用爱锅AirGo做的豆豉扁豆，不会水哒哒，味道非常好，且轻松便捷无油烟。想购买点AirGo爱锅，用 maomao25 优惠券有for $25 折扣。
用料:
1：扁豆一代340克；
2：牛油果油 1大匙，葱花1大匙，蒜蓉2茶匙，风味豆豉1大匙；
3：盐1/3茶匙， 鸡粉1/4茶匙，水1大匙；
4：香油1茶匙。
注：1大匙Tablespoon =15毫升，1茶匙Teaspoon =5毫升，1杯Cup=240毫升。
做法：
1、扁豆摘去两头，洗净（图1）切2厘米段（图2）待用。
2、【AirGo】插上电源，用“Function”选“Air Fryer”然后选择420F及12分钟，点“Start”预热。预热后放入1大匙油，风味豆豉1大匙（图3），葱花1大匙，蒜蓉2茶匙（图4），扁豆及1/3盐拌匀（图5），盖上锅盖（图6），让程序继续。
3、程序进行到大半，提醒翻转时，打开盖子，放入3料搅拌几下，盖上盖继续。等还有2分钟时，放入4料，搅拌几下，盖上锅盖，让程序进行。
4、等程序完成，搅拌几下就可以盛出来上桌，配点米饭吃很棒。
Satire is the argument you can’t win with logic, so you might as well win with wit. — Toni @ manilanews.PH
Nice read, I just passed this onto a colleague who was doing a little research on that. And he actually bought me lunch because I found it for him smile Thus let me rephrase that: Thanks for lunch! “One who’s our friend is fond of us one who’s fond of us isn’t necessarily our friend.” by Geoffrey F. Albert.
I am now not sure where you are getting your information, however good topic. I must spend a while learning more or figuring out more. Thank you for wonderful information I used to be searching for this info for my mission.
I have been exploring for a bit for any high-quality articles or weblog posts on this sort of space . Exploring in Yahoo I ultimately stumbled upon this web site. Studying this information So i am happy to express that I’ve an incredibly good uncanny feeling I discovered exactly what I needed. I such a lot indisputably will make certain to don?¦t overlook this web site and give it a glance regularly.